DUCK COMMANDER FAMILY FOODS

Wild Willie's Buffalo Style Ranch Chicken Dip — Nutrition Facts & Ingredients

UPC 856360005007 Manufacturer: Duke Sandwich Productions, Inc. Dips & Salsa Updated Sep 27, 2026

Calories
70per serving
Protein
10 gper 100 g
Carbs
3.3 gper 100 g
Fat
20 gper 100 g

Where to buy

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Per serving (2 Tbsp, 30 g): 70 calories. Per 100 g: 233 calories, 10 g protein, 20 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
70
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 20.1mg 7%
Sodium 270mg 12%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 3g
Calcium 39.9mg 3%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

233 calories in 100 g
Protein10 g
Carbohydrates3.3 g
Sugars3.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.3g
Fat20 g
Saturated fat8.3 g
Trans fat0 g
Cholesterol67 mg
Sodium900 mg
Calcium133 mg
Iron0 mg
Vitamin A99.9 mcg
Vitamin C0 mg

Where to buy Wild Willie's Buffalo Style Ranch Chicken Dip

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Active Buttermilk Cultures, And Annatto Color, And Guar Gums, Autolyzed Yeast Extract, Barbecue Sauce, Carob Bean, Cayenne Peppers, Cheddar Cheese, Condensed Skim Milk, Cooked White Chicken Meat, Cream, Cream Cheese, Cultured Cream, Cultured Dextrose, Cultured Lowfat Buttermilk, Cultured Milk, Cultured Pasteurized Milk, Disodium Guanylate, Disodium Inosinate, Distilled Vinegar, Egg White Lysozyme, Enzymes, Garlic Juice, Garlic Powder, High Fructose Corn Syrup, Hot Sauce, Lactic Acid, Lowfat Milk, Maltodextrin, Milk, Modified Corn Starch, Modified Food Starch, Natural And Artificial Flavor, Natural Flavors, Nisin Preparation, Nonfat Dry Milk, Onion Juice, Onion Powder, Pasteurized Cultured Milk And Cream, Phosphoric Acid, Polysorbate 60, Polysorbate 80, Propylene Glycol Alginate, Ranch Dressing, Salt, Skim Milk, Sodium Diacetate, Soybean Oil, Spices, Stabilizers, Sugar, Tomato Paste, Vinegar, Water, Whey, Xanthan, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in Wild Willie's Buffalo Style Ranch Chicken Dip?

Per 100 g of Wild Willie's Buffalo Style Ranch Chicken Dip there are 233 calories.

How much protein is in Wild Willie's Buffalo Style Ranch Chicken Dip?

Per 100 g of Wild Willie's Buffalo Style Ranch Chicken Dip there are 10.0 g protein.

How many carbohydrates are in Wild Willie's Buffalo Style Ranch Chicken Dip?

Per 100 g of Wild Willie's Buffalo Style Ranch Chicken Dip there are 3.33 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Wild Willie's Buffalo Style Ranch Chicken Dip?

Per 100 g of Wild Willie's Buffalo Style Ranch Chicken Dip there are 3.33 g sugars.

How much sodium (salt) is in Wild Willie's Buffalo Style Ranch Chicken Dip?

Per 100 g of Wild Willie's Buffalo Style Ranch Chicken Dip there are 900.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Wild Willie's Buffalo Style Ranch Chicken Dip?

Per 100 g of Wild Willie's Buffalo Style Ranch Chicken Dip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Wild Willie's Buffalo Style Ranch Chicken Dip?

The main ingredients in Wild Willie's Buffalo Style Ranch Chicken Dip are: Active Buttermilk Cultures, And Annatto Color, And Guar Gums, Autolyzed Yeast Extract, Barbecue Sauce.

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Level of processing

5
Ultra-Processed
58 ingredients · 16 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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