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Whole Foods Market, Salted Caramel Mousse Cake — Nutrition Facts & Ingredients

UPC 723055035567 Manufacturer: Harry's Farmers Market, Ltd. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
210per serving
Protein
5.3 gper 100 g
Carbs
36.8 gper 100 g
Fat
22.8 gper 100 g

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Per serving (2 ONZ, 57 g): 210 calories. Per 100 g: 368 calories, 5.3 g protein, 22.8 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
210
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 50.2mg 17%
Sodium 240mg 10%
Total Carbohydrate 21.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 14.0g
Protein 3.0g
Calcium 19.9mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

368 calories in 100 g
Protein5.3 g
Carbohydrates36.8 g
Sugars24.6 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)35.0g
Fat22.8 g
Saturated fat10.5 g
Trans fat0 g
Cholesterol88 mg
Sodium421 mg
Calcium35 mg
Iron1.9 mg
Vitamin A158 mcg
Vitamin C2.1 mg

Where to buy Whole Foods Market, Salted Caramel Mousse Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

A Milk Derivative, Baking Powder, Baking Soda, Butter, Cage Free Eggs, Caramel, Carbohydrate Gum, Carrageenan, Chocolate Curls, Cocoa Butter, Cocoa Mass, Cocoa Powder, Coconut Oil, Coffee Extract, Colored With Beta Carotene, Corn Starch, Corn Syrup, Cream, Cultured Milk, Dextrose, Gelatin, Glucose Syrup, Gum Arabic, Heavy Cream: Contains Less Than 1% Skim Milk, Milk, Milkfat, Modified Cornstarch, Mono & Diglyceridescanola Oil, Monocalcium Phosphate, Natural Flavors, Palm Kernel Oil, Pectin, Polysorbate 80, Potato Starch, Rbgh-free Buttermilk, Rbgh-free Heavy Cream, Rice Extract, Rice Flour, Salt, Sea Salt, Sodium Acid Pyrophosphate, Sodium Caseinate, Soy Lecithin, Stabilizer, Sugar, Tapioca Starch, Vanilla, Vitamin D, Water, Whipped Topping, Xanthan Gum

Frequently asked questions

How many calories are in Whole Foods Market, Salted Caramel Mousse Cake?

Per 100 g of Whole Foods Market, Salted Caramel Mousse Cake there are 368 calories.

How much protein is in Whole Foods Market, Salted Caramel Mousse Cake?

Per 100 g of Whole Foods Market, Salted Caramel Mousse Cake there are 5.26 g protein.

How many carbohydrates are in Whole Foods Market, Salted Caramel Mousse Cake?

Per 100 g of Whole Foods Market, Salted Caramel Mousse Cake there are 36.84 g carbohydrates. Of which 24.56 g sugars.

How much sugar is in Whole Foods Market, Salted Caramel Mousse Cake?

Per 100 g of Whole Foods Market, Salted Caramel Mousse Cake there are 24.56 g sugars.

How much sodium (salt) is in Whole Foods Market, Salted Caramel Mousse Cake?

Per 100 g of Whole Foods Market, Salted Caramel Mousse Cake there are 421.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Foods Market, Salted Caramel Mousse Cake?

Per 100 g of Whole Foods Market, Salted Caramel Mousse Cake there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Foods Market, Salted Caramel Mousse Cake?

The main ingredients in Whole Foods Market, Salted Caramel Mousse Cake are: A Milk Derivative, Baking Powder, Baking Soda, Butter, Cage Free Eggs.

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Level of processing

5
Ultra-Processed
51 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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