HANNAFORD

Hannaford, Split Top Wheat Sliced Bread — Nutrition Facts & Ingredients

UPC 41268193417 Manufacturer: Hannaford Bros. Co. Breads & Buns Updated Sep 27, 2026

Calories
80per serving
Protein
7.1 gper 100 g
Carbs
53.6 gper 100 g
Fat
3.6 gper 100 g

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Per serving (1 ONZ, 28 g): 80 calories. Per 100 g: 286 calories, 7.1 g protein, 3.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
80
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 15g 5%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 2.0g
Calcium 19.9mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein7.1 g
Carbohydrates53.6 g
Sugars7.1 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)50.0g
Fat3.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium536 mg
Calcium71 mg
Iron3.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Hannaford, Split Top Wheat Sliced Bread

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Ingredients

Ascorbic Acid, Calcium Carbonate, Calcium Iodate, Calcium Peroxide, Calcium Propionate, Calcium Stearoyl Lactylate, Calcium Sulfate, Caramel Color, Datem, Distilled Monoglycerides, Dough Conditioners, Each Of The Following: Soybean Oil, Enriched Wheat Flour, Enzymes, Ethoxylated Mono- And Diglycerides, Folic Acid, High Fructose Corn Syrup, Malted Barley Flour, Molasses, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Niacin, Raisin Juice Concentrate, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Thiamine Mononitrate, To Retard Spoilage, Water, Wheat Flour, Wheat Gluten, Wheat Starch, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Hannaford, Split Top Wheat Sliced Bread?

Per 100 g of Hannaford, Split Top Wheat Sliced Bread there are 286 calories.

How much protein is in Hannaford, Split Top Wheat Sliced Bread?

Per 100 g of Hannaford, Split Top Wheat Sliced Bread there are 7.14 g protein.

How many carbohydrates are in Hannaford, Split Top Wheat Sliced Bread?

Per 100 g of Hannaford, Split Top Wheat Sliced Bread there are 53.57 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Hannaford, Split Top Wheat Sliced Bread?

Per 100 g of Hannaford, Split Top Wheat Sliced Bread there are 7.14 g sugars.

How much sodium (salt) is in Hannaford, Split Top Wheat Sliced Bread?

Per 100 g of Hannaford, Split Top Wheat Sliced Bread there are 536.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hannaford, Split Top Wheat Sliced Bread?

Per 100 g of Hannaford, Split Top Wheat Sliced Bread there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hannaford, Split Top Wheat Sliced Bread?

The main ingredients in Hannaford, Split Top Wheat Sliced Bread are: Ascorbic Acid, Calcium Carbonate, Calcium Iodate, Calcium Peroxide, Calcium Propionate.

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Level of processing

5
Ultra-Processed
38 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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