GINGER EVANS

Mini Cupcakes — Nutrition Facts & Ingredients

UPC 51933340497 Manufacturer: The Moran Group Incorporated Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
270per serving
Protein
2.8 gper 100 g
Carbs
60.6 gper 100 g
Fat
14.1 gper 100 g

Where to buy

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Per serving (3 CUPCAKES, 71 g): 270 calories. Per 100 g: 380 calories, 2.8 g protein, 14.1 g fat.

Label highlights:

Nutrition Facts

Serving size3 CUPCAKES (71g)

Amount per servingCalories
270
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 210mg 9%
Total Carbohydrate 43.0g 16%
Dietary Fiber 1.0g 4%
Total Sugars 30.0g
Protein 2.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

380 calories in 100 g
Protein2.8 g
Carbohydrates60.6 g
Sugars42.2 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)59.2g
Fat14.1 g
Saturated fat4.9 g
Trans fat0 g
Cholesterol28 mg
Sodium296 mg
Calcium0 mg
Iron1.0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Mini Cupcakes

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Aluminium Sulfate, Baking Soda, Bleached Enriched Wheat Flour, Blue 1, Blue 1 Lake, Calcium Stearoyl-2-lactylate, Canola, Carnuaba Wax, Cocoa, Confectioner's Glaze, Corn Starch, Corn Syrup, Corn Syrup Solids, Datem, Dextrin, Egg Whites, Eggs, Flour, Folic Acid, Food Starch Modified, Glycerin, Guar Gum, Leavening, Methylcellulose, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Niacin, Nonfat Milk, Palm, Palm Kernel, Partially Hydrogenated Vegetable Oil, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Potassium Sorbate, Preservative, Processed With Alkali, Red 3, Red 40, Red 40 Lake, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminium Phosphate, Sodium Carboxymethylcellulose, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean, Soybean Cottonseed, Sugar, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Protein Isolate, Wheat Starch, Whey, Xanthan Gum, Yellow 5, Yellow 5 Lake, Yellow 6 Lake

Frequently asked questions

How many calories are in Mini Cupcakes?

Per 100 g of Mini Cupcakes there are 380 calories.

How much protein is in Mini Cupcakes?

Per 100 g of Mini Cupcakes there are 2.82 g protein.

How many carbohydrates are in Mini Cupcakes?

Per 100 g of Mini Cupcakes there are 60.56 g carbohydrates. Of which 42.25 g sugars.

How much sugar is in Mini Cupcakes?

Per 100 g of Mini Cupcakes there are 42.25 g sugars.

How much sodium (salt) is in Mini Cupcakes?

Per 100 g of Mini Cupcakes there are 296.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mini Cupcakes?

Per 100 g of Mini Cupcakes there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mini Cupcakes?

The main ingredients in Mini Cupcakes are: Aluminium Sulfate, Baking Soda, Bleached Enriched Wheat Flour, Blue 1, Blue 1 Lake.

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