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Potato Skins — Nutrition Facts & Ingredients

UPC 77890362389 Manufacturer: Wegmans Food Markets, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (2 POTATO SKINS, 66 g): 140 calories. Per 100 g: 212 calories, 6.1 g protein, 13.6 g fat.

Label highlights:

Nutrition Facts

Serving size2 POTATO SKINS (66g)

Amount per servingCalories
140
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 280mg 12%
Total Carbohydrate 11.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 4g
Calcium 60.1mg 5%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

212 calories in 100 g
Protein6.1 g
Carbohydrates16.7 g
Sugars1.5 g
Dietary fiber3 g
Net carbs (carbohydrates minus fiber)13.7g
Fat13.6 g
Saturated fat3.8 g
Trans fat0 g
Cholesterol15 mg
Sodium424 mg
Calcium91 mg
Iron1.6 mg
Vitamin A45.6 mcg
Vitamin C13.6 mg

Where to buy

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Ingredients

Anhydrous Butter Oil And Xanthan Gum, Annatto And Anti Caking Agents, Annatto Extract, Apo-carotenal Color, Bacon, Bacon Cured With Water, Buttermilk, Calcium And Sodium Phosphate, Calcium Lactate, Canola Oil, Cheddar Cheese, Cheddar Cheese Blend, Cheese Cultures, Cheese Sauce, Cream, Culture, Cultured Milk, Dextrin, Disodium Inosinate, Disodium Phosphate, Enzymes, Lactic Acid, Maltodextrin, May Contain: Sugar, Milk, Modified Food Starch, Natural Flavors, Nonfat Dry Milk, Onion Powder, Pasteurized Cultured Milk, Pasteurized Milk, Potato, Potato Shell, Preservative, Salt, Smoke Flavoring, Sodium Alginate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Phosphates, Sorbic Acid, Soybean Oil, Sugar, Tapioca And Corn, Water, Whey, Whey Protein Concentrate, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Potato Skins?

Per 100 g of Potato Skins there are 212 calories.

How much protein is in Potato Skins?

Per 100 g of Potato Skins there are 6.06 g protein.

How many carbohydrates are in Potato Skins?

Per 100 g of Potato Skins there are 16.67 g carbohydrates. Of which 1.52 g sugars.

How much sugar is in Potato Skins?

Per 100 g of Potato Skins there are 1.52 g sugars.

How much sodium (salt) is in Potato Skins?

Per 100 g of Potato Skins there are 424.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Potato Skins?

Per 100 g of Potato Skins there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Potato Skins?

The main ingredients in Potato Skins are: Anhydrous Butter Oil And Xanthan Gum, Annatto And Anti Caking Agents, Annatto Extract, Apo-carotenal Color, Bacon.

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Level of processing

5
Ultra-Processed
50 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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