AJINOMOTO

Orange Chicken Fried Rice — Nutrition Facts & Ingredients

UPC 71757056787 Manufacturer: Ajinomoto USA Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 BAG AND SAUCE, 255 g): 431 calories. Per 100 g: 169 calories, 4.3 g protein, 2.4 g fat.

Label highlights: High in sodium — 61% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 61% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BAG AND SAUCE (255g)

Amount per servingCalories
431
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 15.3mg 5%
Sodium 1410mg 61%
Total Carbohydrate 79.0g 29%
Dietary Fiber 2.0g 7%
Total Sugars 14g
Protein 11.0g
Calcium 40.8mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

169 calories in 100 g
Protein4.3 g
Carbohydrates31.0 g
Sugars5.5 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)30.2g
Fat2.4 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol6 mg
Sodium553 mg
Calcium16 mg
Iron0.4 mg
Vitamin A35.4 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Orange Chicken Fried Rice

Prices and availability are set by the retailer.

Ingredients

Alcohol, Aspergillus Oryzae, Baking Soda, Battered With: Water, Breaded Chicken White Meat Chunks, Breaded With Bleached Wheat Flour, Breading Set In Vegetable Oil, Canola Oil, Carrots, Chicken White Meat, Citric Acid, Cooked, Cooking Sake, Corn, Corn Syrup, Dextrose, Dipotassium Phosphate, Disodium Inosinate And Disodium Guanylate, Distilled Vinegar, Each Of The Following: Green Peas, Extractives Of Paprika, Fried Rice: Cooked Rice, Garlic, Hydrolyzed Potato And Beet Proteins, Koji, Leavening, Modified Corn Starch, Modified Food Starch, Monosodium Glutamate, Nonfat Dry Milk, Onions, Orange Peel, Red Bell Peppers, Rendered Chicken Fat, Rice, Rice Flour, Salt, Sauce: Sugar, Seasoning Sauce, Sesame Oil, Sodium Aluminum Phosphate, Sodium Phosphate, Soy Sauce, Soybean Oil, Soybeans, Spice Extractives, Spices, Sugar, Sweet Cooking Rice Wine, TBHQ, To Retain Freshness, Water, Wheat, Wheat Flour, Xanthan Gum, Yeast, Yellow Corn Flour

Frequently asked questions

How many calories are in Orange Chicken Fried Rice?

Per 100 g of Orange Chicken Fried Rice there are 169 calories.

How much protein is in Orange Chicken Fried Rice?

Per 100 g of Orange Chicken Fried Rice there are 4.31 g protein.

How many carbohydrates are in Orange Chicken Fried Rice?

Per 100 g of Orange Chicken Fried Rice there are 30.98 g carbohydrates. Of which 5.49 g sugars.

How much sugar is in Orange Chicken Fried Rice?

Per 100 g of Orange Chicken Fried Rice there are 5.49 g sugars.

How much sodium (salt) is in Orange Chicken Fried Rice?

Per 100 g of Orange Chicken Fried Rice there are 553.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Orange Chicken Fried Rice?

Per 100 g of Orange Chicken Fried Rice there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Orange Chicken Fried Rice?

The main ingredients in Orange Chicken Fried Rice are: Alcohol, Aspergillus Oryzae, Baking Soda, Battered With: Water, Breaded Chicken White Meat Chunks.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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