FRESH CREATIVE FOODS

California Pasta Salad — Nutrition Facts & Ingredients

UPC 718129030463 Manufacturer: Vaughan Foods Corporation Deli Salads Updated Sep 27, 2026

Calories
179per serving
Protein
2.9 gper 100 g
Carbs
23.4 gper 100 g
Fat
2.5 gper 100 g

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Per serving (0.66 cup, 137 g): 179 calories. Per 100 g: 131 calories, 2.9 g protein, 2.5 g fat.

Label highlights:

Nutrition Facts

Serving size0.66 cup (137g)

Amount per servingCalories
179
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 321mg 14%
Total Carbohydrate 32.0g 12%
Dietary Fiber 1.0g 3%
Total Sugars 17.0g
Protein 4g
Calcium 20.6mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

131 calories in 100 g
Protein2.9 g
Carbohydrates23.4 g
Sugars12.4 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)22.7g
Fat2.5 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol0 mg
Sodium234 mg
Calcium15 mg
Iron0.8 mg
Vitamin A328 mcg
Vitamin C8.8 mg

Where to buy California Pasta Salad

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Ingredients

And Sorbic Acid, Ascorbic Acid, Burgundy Wine Powder, Burgundy Wine Solids, Calcium Chloride, Carrots, Celery, Corn Syrup Solids, Disodium Etda, Dried Spinach, Durum Wheat Semolina, Enriched With Iron, Ferrous Sulfate And B Vitamins, Folic Acid, Garlic Powder, High Fructose Corn Syrup, Kidney Beans, Malic Acid, Maltodextrin, Modified Corn Starch, Natural Flavors, Niacin, Onions, Potassium Sorbate, Preservatives, Red Bell Peppers, Riboflavin, Rotini Pasta, Salt, Soybean Oil, Sugar, Sulfites, Thiamine Mononitrate, Tomato Solids, Vinegar, Water, Zucchini

Frequently asked questions

How many calories are in California Pasta Salad?

Per 100 g of California Pasta Salad there are 131 calories.

How much protein is in California Pasta Salad?

Per 100 g of California Pasta Salad there are 2.92 g protein.

How many carbohydrates are in California Pasta Salad?

Per 100 g of California Pasta Salad there are 23.36 g carbohydrates. Of which 12.41 g sugars.

How much sugar is in California Pasta Salad?

Per 100 g of California Pasta Salad there are 12.41 g sugars.

How much sodium (salt) is in California Pasta Salad?

Per 100 g of California Pasta Salad there are 234.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in California Pasta Salad?

Per 100 g of California Pasta Salad there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in California Pasta Salad?

The main ingredients in California Pasta Salad are: And Sorbic Acid, Ascorbic Acid, Burgundy Wine Powder, Burgundy Wine Solids, Calcium Chloride.

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Level of processing

5
Ultra-Processed
37 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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