Chocolate Cupcakes — Nutrition Facts & Ingredients
Per serving (0.14 CAKE, 53 g): 200 calories. Per 100 g: 377 calories, 3.8 g protein, 11.3 g fat.
Nutrition Facts
Serving size0.14 CAKE (53g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
A Milk Derivative, A Preservative, Baking Soda, Blue 1, Blue 1 Lake, Cake: Sugar, Carnauba Wax, Citric Acid, Cocoa Alkali Processed, Contains Less Than 0.5% Of The Following: Yellow 5, Corn Starch, Corn Syrup, Corn Syrup Solids, Dextrose, Egg Whites, Eggs, Enriched Bleached Wheat Flour, Flour, Folic Acid, Gelatin, Guar Gum, Gum Arabic, Hydrogenated Cottonseed Oil, Interesterified Soybean Oil, Modified Corn Starch, Modified Tapioca Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Natural Flavors, Niacin, Peeps Chick-sugar, Polysorbate 60, Potassium Sorbate, Preservative, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Red 3, Red 40, Reduced Iron, Riboflavin, Rice Flour, Salt, Sequins-sugar, Skim Milk, Sodium Acid Pyrophosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, The Following: Leavening, Thiamine Mononitrate, Titanium Dioxide, Vegetable Shortening, Water, Wheat Starch, Whey, White Icing- Sugar, Xanthan Gum, Yellow 5, Yellow 6
Frequently asked questions
How many calories are in Chocolate Cupcakes?
Per 100 g of Chocolate Cupcakes there are 377 calories.
How much protein is in Chocolate Cupcakes?
Per 100 g of Chocolate Cupcakes there are 3.77 g protein.
How many carbohydrates are in Chocolate Cupcakes?
Per 100 g of Chocolate Cupcakes there are 67.92 g carbohydrates. Of which 54.72 g sugars.
How much sugar is in Chocolate Cupcakes?
Per 100 g of Chocolate Cupcakes there are 54.72 g sugars.
How much sodium (salt) is in Chocolate Cupcakes?
Per 100 g of Chocolate Cupcakes there are 377.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chocolate Cupcakes?
Per 100 g of Chocolate Cupcakes there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chocolate Cupcakes?
The main ingredients in Chocolate Cupcakes are: A Milk Derivative, A Preservative, Baking Soda, Blue 1, Blue 1 Lake.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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