Healthy Multigrain Bread — Nutrition Facts & Ingredients
Per serving (1 SLICE, 43 g): 100 calories. Per 100 g: 233 calories, 9.3 g protein, 3.5 g fat.
Nutrition Facts
Serving size1 SLICE (43g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide, Brown Sugar, Calcium Carbonate, Calcium Sulfate, Dough Conditioners, Dry Honey, Enzyme, Honey, Poppy Seeds, Salt, Sesame Seeds, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Vinegar, Vital Wheat Gluten, Water, Wheat Starch, Whole Grain Barley, Whole Grain Buckwheat, Whole Grain Millet, Whole Grain Oats, Whole Grain Rice, Whole Grain Rye, Whole Grain Triticale, Whole Grain Wheat, Whole Wheat Flour, Yeast, Yeast Nutrients
Frequently asked questions
How many calories are in Healthy Multigrain Bread?
Per 100 g of Healthy Multigrain Bread there are 233 calories.
How much protein is in Healthy Multigrain Bread?
Per 100 g of Healthy Multigrain Bread there are 9.3 g protein.
How many carbohydrates are in Healthy Multigrain Bread?
Per 100 g of Healthy Multigrain Bread there are 46.51 g carbohydrates. Of which 6.98 g sugars.
How much sugar is in Healthy Multigrain Bread?
Per 100 g of Healthy Multigrain Bread there are 6.98 g sugars.
How much sodium (salt) is in Healthy Multigrain Bread?
Per 100 g of Healthy Multigrain Bread there are 419.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Healthy Multigrain Bread?
Per 100 g of Healthy Multigrain Bread there are 7.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Healthy Multigrain Bread?
The main ingredients in Healthy Multigrain Bread are: Ammonium Sulfate, Ascorbic Acid, Azodicarbonamide, Brown Sugar, Calcium Carbonate.
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Level of processing
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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More from Love's Bakery Inc.
Nutrition facts for other products from Love's Bakery Inc.:
- 12 Grain Bread
- Sourdough Bread
- 100% Whole Wheat Bread
- Whole Grain Bread
- Honey Oat Bran Bread, Honey Oat Bran