German Chocolate Cake — Nutrition Facts & Ingredients
Per serving (0.08 CAKE, 130 g): 510 calories. Per 100 g: 392 calories, 2.3 g protein, 16.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.08 CAKE (130g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Flavors, Baking Soda, Bleached Enriched Flour, Bleached Wheat Flour, Blue 1 Lake, Caramel Color, Cellulose Gel, Cellulose Gum, Chocolate Crunch: Sugar, Chocolate Icing: Sugar, Chocolate Liquor, Cocoa, Cocoa Butter, Cocoa Processed With Alkali, Corn Starch, Corn Syrup, Desiccated Coconut, Dextrose, Egg Whites, Eggs, Emulsifiers, Folic Acid, German Chocolate Topping: Fructose, High Fructose Corn Syrup, Hydrogenated Cottonseed Oil, Interesterified Soybean Oil, Leavening, Logo: Sugar, Milk Fat, Modified Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Niacin, Nonfat Milk, Palm Oil, Partially Hydrogenated Soybean And Cottonseed Oil, Pecans, Polysorbate 60, Potassium Sorbate And Sorbic Acid, Preservatives, Red 40 Lake, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Treated With Alkali, Vanilla, Vegetable Shortening, Vital Wheat Gluten, Water, With Sodium Metabisulfite, Xanthan Gum, Yellow 5 Lake, Yellow 6
Frequently asked questions
How many calories are in German Chocolate Cake?
Per 100 g of German Chocolate Cake there are 392 calories.
How much protein is in German Chocolate Cake?
Per 100 g of German Chocolate Cake there are 2.31 g protein.
How many carbohydrates are in German Chocolate Cake?
Per 100 g of German Chocolate Cake there are 60.77 g carbohydrates. Of which 46.15 g sugars.
How much sugar is in German Chocolate Cake?
Per 100 g of German Chocolate Cake there are 46.15 g sugars.
How much sodium (salt) is in German Chocolate Cake?
Per 100 g of German Chocolate Cake there are 346.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in German Chocolate Cake?
Per 100 g of German Chocolate Cake there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in German Chocolate Cake?
The main ingredients in German Chocolate Cake are: Artificial Flavors, Baking Soda, Bleached Enriched Flour, Bleached Wheat Flour, Blue 1 Lake.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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