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Rising Crust Italian Sausage Pizza, Italian Sausage — Nutrition Facts & Ingredients

UPC 41130386527 Manufacturer: Supervalu, Inc. Pizza Updated Sep 27, 2026

Calories
360per serving
Protein
10.3 gper 100 g
Carbs
28.3 gper 100 g
Fat
10.3 gper 100 g

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Per serving (0.167 PIZZA, 145 g): 360 calories. Per 100 g: 248 calories, 10.3 g protein, 10.3 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.167 PIZZA (145g)

Amount per servingCalories
360
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 30.4mg 10%
Sodium 690mg 30%
Total Carbohydrate 41.0g 15%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 15.0g
Calcium 149mg 11%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

248 calories in 100 g
Protein10.3 g
Carbohydrates28.3 g
Sugars2.8 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)26.9g
Fat10.3 g
Saturated fat4.8 g
Trans fat0 g
Cholesterol21 mg
Sodium476 mg
Calcium103 mg
Iron2.5 mg
Vitamin A62.1 mcg
Vitamin C3.3 mg

Where to buy Rising Crust Italian Sausage Pizza, Italian Sausage

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto, Ascorbic Acid, Baking Soda, Beta Carotene, Calcium Pyrophosphate, Cheddar Cheese, Cheese Culture, Cheese Cultures, Color, Cooked Italian Sausage, Corn Syrup, Crust: Enriched Flour, Datem, Dextrose, Dough Conditioner, Enzyme, Enzymes, Flavorings, Folic Acid, Garlic Powder, Guar Gum, Hydrogenated Soybean Oil, L-cysteine, Low-moisture Mozzarella Cheese, Malted Barley Flour, Modified Food Starch, Natural Flavored Oil, Natural Flavors, Niacin, Olive Oil, Onion Powder, Palm Oil, Paprika, Parmesan Cheese, Pasteurized Cultured Part Skim Milk, Pasteurized Milk, Pork, Reduced Iron, Riboflavin, Salt, Sauce, Seasoning, Sodium Aluminum Phosphate, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Tomato Paste, Toppings: Cheeses, Vital Wheat Gluten, Water, Wheat Flour, Wheat Gluten, Wheat Protein Isolate, Wheat Semolina, Xanthan Gum, Yeast, Yellow Cornmeal

Frequently asked questions

How many calories are in Rising Crust Italian Sausage Pizza, Italian Sausage?

Per 100 g of Rising Crust Italian Sausage Pizza, Italian Sausage there are 248 calories.

How much protein is in Rising Crust Italian Sausage Pizza, Italian Sausage?

Per 100 g of Rising Crust Italian Sausage Pizza, Italian Sausage there are 10.34 g protein.

How many carbohydrates are in Rising Crust Italian Sausage Pizza, Italian Sausage?

Per 100 g of Rising Crust Italian Sausage Pizza, Italian Sausage there are 28.28 g carbohydrates. Of which 2.76 g sugars.

How much sugar is in Rising Crust Italian Sausage Pizza, Italian Sausage?

Per 100 g of Rising Crust Italian Sausage Pizza, Italian Sausage there are 2.76 g sugars.

How much sodium (salt) is in Rising Crust Italian Sausage Pizza, Italian Sausage?

Per 100 g of Rising Crust Italian Sausage Pizza, Italian Sausage there are 476.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Rising Crust Italian Sausage Pizza, Italian Sausage?

Per 100 g of Rising Crust Italian Sausage Pizza, Italian Sausage there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Rising Crust Italian Sausage Pizza, Italian Sausage?

The main ingredients in Rising Crust Italian Sausage Pizza, Italian Sausage are: Annatto, Ascorbic Acid, Baking Soda, Beta Carotene, Calcium Pyrophosphate.

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Level of processing

5
Ultra-Processed
58 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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