LANDSHIRE

Ham & Cheese — Nutrition Facts & Ingredients

UPC 97488000400 Manufacturer: AdvancePierre Foods Inc. Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (4.5 ONZ, 128 g): 260 calories. Per 100 g: 203 calories, 14.1 g protein, 6.2 g fat.

Label highlights: High in sodium — 54% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 54% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4.5 ONZ (128g)

Amount per servingCalories
260
% Daily Value*
Total Fat 8g 10%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 29.4mg 10%
Sodium 1240mg 54%
Total Carbohydrate 32g 12%
Dietary Fiber 0g 0%
Total Sugars 7.0g
Protein 18.0g
Calcium 79.4mg 6%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

203 calories in 100 g
Protein14.1 g
Carbohydrates25 g
Sugars5.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)25.0g
Fat6.2 g
Saturated fat2.3 g
Trans fat0 g
Cholesterol23 mg
Sodium969 mg
Calcium62 mg
Iron1.4 mg

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Ingredients

American Cheese: Cultured Milk, Ammonium Sulfate, And Sodium Nitrite, Artificial Color, Ascorbic Acid Added As A Dough Conditioner, Azodicarbonamide, Calcium Peroxide, Calcium Propionate, Calcium Sulfate, Cream, Defatted Soy Flour, Enzymes, Enzymes And Lecithin, Ethoxylated Mono & Diglycerides, Flour, Folic Acid, Ham: Ham Cured With Water, High Fructose Corn Syrup, Lactic Acid, Malted Barley Flour, Mono & Diglycerides, Monocalcium Phosphate, Niacin, Non-hydrogenated, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Citrate, Sodium Erythorbate, Sodium Lactate, Sodium Phosphate, Sodium Stearoyl Lactylate, Sorbic Acid, Soy Lecithin, Sugar, The Following: Soybean Oil, Thiamine Mononitrate, To Prevent Spoilage, Water, Wheat Bread: Unbleached Enriched Wheat Flour, Wheat Gluten, Wheat Starch, Whole Grain Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Ham & Cheese?

Per 100 g of Ham & Cheese there are 203 calories.

How much protein is in Ham & Cheese?

Per 100 g of Ham & Cheese there are 14.06 g protein.

How many carbohydrates are in Ham & Cheese?

Per 100 g of Ham & Cheese there are 25.0 g carbohydrates. Of which 5.47 g sugars.

How much sugar is in Ham & Cheese?

Per 100 g of Ham & Cheese there are 5.47 g sugars.

How much sodium (salt) is in Ham & Cheese?

Per 100 g of Ham & Cheese there are 969.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ham & Cheese?

Per 100 g of Ham & Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ham & Cheese?

The main ingredients in Ham & Cheese are: American Cheese: Cultured Milk, Ammonium Sulfate, And Sodium Nitrite, Artificial Color, Ascorbic Acid Added As A Dough Conditioner.

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Level of processing

5
Ultra-Processed
45 ingredients · 17 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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