Jalapeno Cornbread — Nutrition Facts & Ingredients
Per serving (2 ONZ, 57 g): 200 calories. Per 100 g: 351 calories, 5.3 g protein, 15.8 g fat.
Nutrition Facts
Serving size2 ONZ (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto Extract Color, Baking Soda, Cellulose Gum, Corn Starch, Degerminated Yellow Corn Meal, Each Of The Following: Wheat Flour, Eggs, Enriched Wheat Flour, Enzymes, Folic Acid, Fumed Silica, Jalapeno Pepper, Malted Barley Flour, Milk Solids Blend, Mono- And Diglycerides, Niacin, Nonfat Milk, Palm Oil, Potassium Sorbate Perservative, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soy Lecithin, Soybean Oil, Sugar, TBHQ Preservative, Thiamine Mononitrate, Turmeric Color, Water, Wheat Flour, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Jalapeno Cornbread?
Per 100 g of Jalapeno Cornbread there are 351.0 kcal calories.
How much protein is in Jalapeno Cornbread?
Per 100 g of Jalapeno Cornbread there are 5.26 g protein.
How many carbohydrates are in Jalapeno Cornbread?
Per 100 g of Jalapeno Cornbread there are 49.12 g carbohydrates. Of which 22.81 g sugars.
How much sugar is in Jalapeno Cornbread?
Per 100 g of Jalapeno Cornbread there are 22.81 g sugars.
How much sodium (salt) is in Jalapeno Cornbread?
Per 100 g of Jalapeno Cornbread there are 281.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Jalapeno Cornbread?
Per 100 g of Jalapeno Cornbread there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Jalapeno Cornbread?
The main ingredients in Jalapeno Cornbread are: Annatto Extract Color, Baking Soda, Cellulose Gum, Corn Starch, Degerminated Yellow Corn Meal.
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Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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