Ravioli, Portabella & Fontina — Nutrition Facts & Ingredients
- Calories
- 200per serving
- Protein
- 8 gper 100 g
- Carbs
- 28 gper 100 g
- Fat
- 7 gper 100 g
Where to buy
Per serving (1 cup, 100 g): 200 calories. Per 100 g: 200 calories, 8 g protein, 7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (100g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Ravioli, Portabella & Fontina
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Black Pepper, Breadcrumbs, Butter, Caramel, Cheese Culture, Cooked Mushrooms, Corn Oil, Cream, Cream Powder, Culture, Dry Whey, Eggs, Enzymes, Filling: Portabella Mushrooms, Flavoring, Fontina Cheese, Garlic, Guar Gum, Locust Bean Gum, Milk, Mozzarella Cheese, Mushroom Flavor, Natural Flavorings, Natural Flavors, Olive Oil, Onion Powder, Parmesan Cheese, Parmesan Flavor, Parsley, Pasta: Wheat Flour, Pasteurized Cows Milk, Pasteurized Milk, Potato Flour, Red Wine, Ricotta Cheese, Salt, Salt Stabilizer, Sugar, Unsalted Butter, Vinegar, Water, Wheat Flour, Whey, White Cheddar Cheese, Xanthan Gum, Yeast, Yeast Extract
Frequently asked questions
How many calories are in Ravioli, Portabella & Fontina?
Per 100 g of Ravioli, Portabella & Fontina there are 200 calories.
How much protein is in Ravioli, Portabella & Fontina?
Per 100 g of Ravioli, Portabella & Fontina there are 8.0 g protein.
How many carbohydrates are in Ravioli, Portabella & Fontina?
Per 100 g of Ravioli, Portabella & Fontina there are 28.0 g carbohydrates. Of which 1.0 g sugars.
How much sugar is in Ravioli, Portabella & Fontina?
Per 100 g of Ravioli, Portabella & Fontina there are 1.0 g sugars.
How much sodium (salt) is in Ravioli, Portabella & Fontina?
Per 100 g of Ravioli, Portabella & Fontina there are 170.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ravioli, Portabella & Fontina?
Per 100 g of Ravioli, Portabella & Fontina there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ravioli, Portabella & Fontina?
The main ingredients in Ravioli, Portabella & Fontina are: Black Pepper, Breadcrumbs, Butter, Caramel, Cheese Culture.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Tops Markets, LLC
Nutrition facts for other products from Tops Markets, LLC:
- Cookies
- Oyster Crackers
- Mushrooms Stems & Pieces
- Manicotti Enriched Filled Pasta
- Original Tortilla Strips
- Instant Bouillon