Quaker

Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z

UPC 30000001936 Manufacturer: Pepsico Inc. Processed Cereal Products Updated Sep 27, 2026

Calories
172per serving
Protein
4.3 gper 100 g
Carbs
73.3 gper 100 g
Fat
14.1 gper 100 g

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Per serving (1 bar (40 g), 40 g): 172 calories. Per 100 g: 429 calories, 4.3 g protein, 14.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 bar (40 g) (40g)

Amount per servingCalories
172
% Daily Value*
Total Fat 5.6g 7%
Saturated Fat 2.9g 15%
Trans Fat 0.1g
Cholesterol 0mg 0%
Sodium 114mg 5%
Total Carbohydrate 29.3g 11%
Dietary Fiber 2.6g 9%
Total Sugars 12.5g
Protein 1.7g
Calcium 154mg 12%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein4.3 g
Carbohydrates73.3 g
Sugars31.2 g
Dietary fiber6.5 g
Net carbs (carbohydrates minus fiber)66.8g
Fat14.1 g
Saturated fat7.3 g
Trans fat0.1 g
Cholesterol0 mg
Sodium286 mg
Calcium386 mg
Iron4.5 mg
Vitamin A28.8 mcg
Vitamin C1.6 mg

Where to buy Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z

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Ingredients

Alpha Tocopherol Acetate, Ammonium Bicarbonate, Baking Soda, BHT, Blue 2 Lake, Brown Rice Crisps, Brown Sugar, Calcium Carbonate, Caramel Color, Chocolate Liquor, Cocoa Butter, Corn Syrup, Corn Syrup Solids, Crisp Rice, Enriched Wheat Flour, Folic Acid, Glycerin, Granola, Honey, Malt Syrup, Malted Barley Extract, Malted Barley Flour, Maltodextrin, Molasses, Natural And Artificial Flavor, Natural Flavors, Niacin, Niacinamide, Nonfat Dry Milk, Oat Cereal, Oligofructose, Palm Kernel And Palm Oil, Preservative, Pretzels, Pyridoxine Hydrochloride, Reduced Iron, Reduced Mineral Whey Powder, Riboflavin, Rice Flour, Salt, Semisweet Chocolate Chips, Sodium Ascorbate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Vanilla Extract, Vegetable Oil, Vitamin A Palmitate, Water, Wheat Flour, Whole Grain Brown Rice Flour, Whole Grain Oat Flour, Whole Grain Rolled Oats, Whole Grain Rolled Wheat, Whole Wheat Flour, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake, Zinc Oxide

Frequently asked questions

How many calories are in Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z?

Per 100 g of Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z there are 429 calories.

How much protein is in Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z?

Per 100 g of Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z there are 4.35 g protein.

How many carbohydrates are in Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z?

Per 100 g of Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z there are 73.27 g carbohydrates. Of which 31.18 g sugars.

How much sugar is in Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z?

Per 100 g of Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z there are 31.18 g sugars.

How much sodium (salt) is in Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z?

Per 100 g of Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z there are 286.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z?

Per 100 g of Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z there are 6.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z?

The main ingredients in Quaker Cwy Granola Bars Big Chocolate & Salted Caramel 1.41Z are: Alpha Tocopherol Acetate, Ammonium Bicarbonate, Baking Soda, BHT, Blue 2 Lake.

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Level of processing

5
Ultra-Processed
61 ingredients · 16 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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