Chimichanga, Steak & Cheese — Nutrition Facts & Ingredients
Per serving (1 CHIMICHANGA, 113 g): 280 calories. Per 100 g: 248 calories, 8.8 g protein, 11.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 23% DV (high at 20% DV or more)
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 CHIMICHANGA (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto, Baking Soda, Beef Flavor, Beef Stock Powder, Bell Peppers, Calcium Sulfate, Caramel Color, Cheddar Cheese, Cheese Cultures, Citric Acid, Corn Flour, Corn Starch, Crushed Red Peppers, Dough Conditioner, Enriched Bleached Flour, Enzymes, Filling: Beef Steak, Folic Acid, Garlic Powder, Green Chile Peppers, Green Chiles, Guar Gum, L-cysteine Hydrochloride, Leavening, Modified Food Starch, Monocalcium Phosphate, Monterey Jack Cheese, Natural Flavors, Niacin, Onions, Pasteurized Milk, Prefried In Vegetable Oil, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Sulfate, Sodium Stearoyl Lactylate, Soybean Oil, Spices, Sugar, Thiamine Hydrochloride, Thiamine Mononitrate, Tomato Paste, Tortilla: Enriched Bleached Flour, Tricalcium Phosphate, Water, Wheat Flour, Whey
Frequently asked questions
How many calories are in Chimichanga, Steak & Cheese?
Per 100 g of Chimichanga, Steak & Cheese there are 248 calories.
How much protein is in Chimichanga, Steak & Cheese?
Per 100 g of Chimichanga, Steak & Cheese there are 8.85 g protein.
How many carbohydrates are in Chimichanga, Steak & Cheese?
Per 100 g of Chimichanga, Steak & Cheese there are 26.55 g carbohydrates. Of which 0.88 g sugars.
How much sugar is in Chimichanga, Steak & Cheese?
Per 100 g of Chimichanga, Steak & Cheese there are 0.88 g sugars.
How much sodium (salt) is in Chimichanga, Steak & Cheese?
Per 100 g of Chimichanga, Steak & Cheese there are 460.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chimichanga, Steak & Cheese?
Per 100 g of Chimichanga, Steak & Cheese there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chimichanga, Steak & Cheese?
The main ingredients in Chimichanga, Steak & Cheese are: Annatto, Baking Soda, Beef Flavor, Beef Stock Powder, Bell Peppers.
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