Deflect-O Corporation

Chef Salad — Nutrition Facts & Ingredients

UPC 79916084558 Deli Salads Updated Sep 27, 2026

Per serving (1 Salad, 319 g): 399 calories. Per 100 g: 125 calories.

Label highlights: High in sodium — 63% DV per serving High in saturated fat — 45% DV per serving High in added sugars — 80% DV per serving High in cholesterol — 100% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 63% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
  • Added sugars: 80% DV (high at 20% DV or more)
  • Cholesterol: 100% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Salad (319g)

Amount per servingCalories
399
% Daily Value*
Total Fat -- --
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 300mg 100%
Sodium 1451mg 63%
Total Carbohydrate 12.0g 4%
Dietary Fiber 1.9g 7%
Total Sugars 4.0g
Includes 39.9g Added Sugars 80%
Protein --
Vitamin D 0mcg 0%
Calcium 360mg 28%
Iron 12.0mg 67%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

125 calories in 100 g
Carbohydrates3.8 g
Sugars1.2 g
Added sugars12.5 g
Dietary fiber0.6 g
Net carbs (carbohydrates minus fiber)3.2g
Saturated fat2.8 g
Trans fat0 g
Cholesterol94 mg
Sodium455 mg
Calcium113 mg
Potassium0 mg
Iron3.8 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

A Natural Mold Inhibitor, Added To Prevent Caking, Annatto, Boneless, Carrot, Celery, Cheese Blend: Cheddar Cheese, Cheese Culture, Chicken, Chicken Broth, Chicken Fat, Chicken Stock, Cured With Water, Dried Garlic, Dried Onion, Enzymes, Flavors, Garlic Powder, Grape Tomato, Green Bell Pepper Powder, Grill Flavor From Sunflower Oil, Ham, Hard Boiled Egg, Lettuce, Maltodextrin, Modified Food Starch, Monosodium Glutamate, Monterey Jack Cheese, Natamycin, Natural Flavors, Onion, Pasteurized Milk, Potato Starch And Powdered Cellulose, Salt, Skinless Chicken Breast Strips With Rib Meat, Smoke Flavor, Sodium Diacetate, Sodium Erythorbate, Sodium Lactate, Sodium Nitrate, Sodium Phosphate, Sodium Phosphates, Soy Sauce Solids Soybeans, Spices, Sugar, The Following: Carrot Powder, Vegetable Stock, Water, Wheat, Yeast Extract

Frequently asked questions

How many calories are in Chef Salad?

Per 100 g of Chef Salad there are 125 calories.

How many carbohydrates are in Chef Salad?

Per 100 g of Chef Salad there are 3.76 g carbohydrates. Of which 1.25 g sugars.

How much sugar is in Chef Salad?

Per 100 g of Chef Salad there are 1.25 g sugars.

How much sodium (salt) is in Chef Salad?

Per 100 g of Chef Salad there are 455.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chef Salad?

Per 100 g of Chef Salad there are 0.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chef Salad?

The main ingredients in Chef Salad are: A Natural Mold Inhibitor, Added To Prevent Caking, Annatto, Boneless, Carrot.

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Level of processing

5
Ultra-Processed
50 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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