CYRUS D'LEARY'S PIE CO

French Silk Pie, French Silk — Nutrition Facts & Ingredients

UPC 47125200939 Manufacturer: KSLB Holdings, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
580per serving
Protein
4.4 gper 100 g
Carbs
38.0 gper 100 g
Fat
29.2 gper 100 g

Where to buy

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Per serving (1 Slice, 137 g): 580 calories. Per 100 g: 423 calories, 4.4 g protein, 29.2 g fat.

Label highlights: High in saturated fat — 110% DV per serving High in added sugars — 56% DV per serving High in cholesterol — 58% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 110% DV (high at 20% DV or more)
  • Added sugars: 56% DV (high at 20% DV or more)
  • Cholesterol: 58% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Slice (137g)

Amount per servingCalories
580
% Daily Value*
Total Fat 40.0g 51%
Saturated Fat 22.0g 110%
Trans Fat --
Cholesterol 175mg 58%
Sodium 210mg 9%
Total Carbohydrate 52.0g 19%
Total Sugars 35.0g
Includes 27.9g Added Sugars 56%
Protein 6.0g
Iron 1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

423 calories in 100 g
Protein4.4 g
Carbohydrates38.0 g
Sugars25.6 g
Added sugars20.4 g
Fat29.2 g
Saturated fat16.1 g
Cholesterol128 mg
Sodium153 mg
Iron0.7 mg

Where to buy French Silk Pie, French Silk

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Flavors, Canol Oil, Canola Oil, Carbohydrate, Citric Acid, Cocoa, Cocoa Butter Chocolate Liquor, Colored With Beta Carotene, Corn Syrup, Corn Syrup Solids, Cream, Dried Egg Yolks, Each Of The Following Chocolate, Egg Yolks, Enriched Wheat Flour, Folic Acid, Fudge Base, Gum, Hydroxypropylcellulose, Ingredients Vegetable Monoglycetides, Lecithin, Margarina Palm Oil, Milk, Milk Powder, Modified Milk, Mono- And Diglycerides, Natural And Artificial Flavorm Ethyl Alcohol, Natural And Half, Niacin, Nonfat Dried Milk, Palm Kernel Oil, Palm Oil, Polysorbate 60 Sodium Caseinate, Potassium Sorbate, Powdered Sugar, Processed With Alkali, Propylene Glyco, Reduced Iron, Salt, Sodium Citrate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Flour, Soy Lecithin, Soybean, Soybean Oil, Sugar, TBHQ And Artificial Flavors, Thiamine Mononitrate Riboflavin, Vanilla, Vegetable Shortening, Water, Whole, Whole Eggs, Xanthan Gum

Frequently asked questions

How many calories are in French Silk Pie, French Silk?

Per 100 g of French Silk Pie, French Silk there are 423 calories.

How much protein is in French Silk Pie, French Silk?

Per 100 g of French Silk Pie, French Silk there are 4.38 g protein.

How many carbohydrates are in French Silk Pie, French Silk?

Per 100 g of French Silk Pie, French Silk there are 37.96 g carbohydrates. Of which 25.55 g sugars.

How much sugar is in French Silk Pie, French Silk?

Per 100 g of French Silk Pie, French Silk there are 25.55 g sugars.

How much sodium (salt) is in French Silk Pie, French Silk?

Per 100 g of French Silk Pie, French Silk there are 153.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in French Silk Pie, French Silk?

The main ingredients in French Silk Pie, French Silk are: Artificial Flavors, Canol Oil, Canola Oil, Carbohydrate, Citric Acid.

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Level of processing

5
Ultra-Processed
55 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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