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Garlic Bread, Garlic — Nutrition Facts & Ingredients

UPC 78742157825 Manufacturer: Wal-Mart Stores, Inc. Frozen Bread & Dough Updated Sep 27, 2026

Per serving (0.167 LOAF, 47 g): 150 calories. Per 100 g: 319 calories, 8.5 g protein, 12.8 g fat.

Label highlights:

Nutrition Facts

Serving size0.167 LOAF (47g)

Amount per servingCalories
150
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 19.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 4g
Calcium 40.0mg 3%
Iron 1.4mg 8%
Potassium 64.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

319 calories in 100 g
Protein8.5 g
Carbohydrates40.4 g
Sugars0 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)38.3g
Fat12.8 g
Saturated fat4.3 g
Trans fat0 g
Cholesterol0 mg
Sodium447 mg
Calcium85 mg
Potassium138 mg
Iron3.1 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Garlic Bread, Garlic

Prices and availability are set by the retailer.

Ingredients

A Preservative, Ammonium Sulfate, Ascorbic Acid, Beta Carotene, Calcium Propionate, Canola/soy, Chopped Roasted Garlic, Citric Acid, Dehydrated Garlic, Dextrose, Distilled Vinegar, Dough Conditioner, Each Of The Following: Vegetable Oil, Enzymes, Extract Of Corn Malted Barley, Folic Acid, Garlic Bread: Enriched Unbleached Wheat Flour, Garlic Spread: Margarine, Liquid And Hydrogenated Soybean Oil, Malted Barley Flour, Mold Inhibitor, Natural & Artificial Flavor, Niacin, Palm Oil, Parsley, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Benzoate, Soy Lecithin, Thiamine Mononitrate, Vegetable Mono- And Diglycerides, Vegetable Oil, Vital Wheat Gluten, Vitamin A Palmitate, Water, Wheat Flour, Yeast, Yeast Nutrient, Yellow Corn Meal

Frequently asked questions

How many calories are in Garlic Bread, Garlic?

Per 100 g of Garlic Bread, Garlic there are 319 calories.

How much protein is in Garlic Bread, Garlic?

Per 100 g of Garlic Bread, Garlic there are 8.51 g protein.

How many carbohydrates are in Garlic Bread, Garlic?

Per 100 g of Garlic Bread, Garlic there are 40.43 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Garlic Bread, Garlic?

Per 100 g of Garlic Bread, Garlic there are 0.0 g sugars.

How much sodium (salt) is in Garlic Bread, Garlic?

Per 100 g of Garlic Bread, Garlic there are 447.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Garlic Bread, Garlic?

Per 100 g of Garlic Bread, Garlic there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Garlic Bread, Garlic?

The main ingredients in Garlic Bread, Garlic are: A Preservative, Ammonium Sulfate, Ascorbic Acid, Beta Carotene, Calcium Propionate.

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Level of processing

5
Ultra-Processed
42 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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