Crab Dip, Crab — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 27 g): 70 calories. Per 100 g: 259 calories, 7.4 g protein, 22.2 g fat.
Nutrition Facts
Serving size2 Tbsp (27g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Alaska Pollock, Artificial Flavors, Cane Sugar, Canola Oil, Carrot And Apple Concentrates, Crab Base, Distilled Vinegar, Egg Yolks, Fruit And Vegetable Juice, Granulated Garlic, Granulated Onion, Guar Gum, Horseradish, Imitation Crabmeat, Lemon Juice, Locust Bean, Lycopene, Mirin Wine, Modified Corn Starch, Modified Potato Starch, Mustard Seed, Natural Crab Flavor, Natural Flavors, Oleoresin Paprika, Onions, Paprika, Paprika Oleoresin, Pasteurized Cream And Milk, Potato Starch, Pumpkin, Sake, Salt, Sauted Crab And Natural Crab Stock, Soybean Oil, Spice, Spices, Stabilizers Xanthan, Sugar, Swimming Crab Snow Crab, Tapioca Starch, Turmeric, Water, Whipped Cream Cheese, White Distilled Vinegar, Whole Grain Mustard, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in Crab Dip, Crab?
Per 100 g of Crab Dip, Crab there are 259 calories.
How much protein is in Crab Dip, Crab?
Per 100 g of Crab Dip, Crab there are 7.41 g protein.
How many carbohydrates are in Crab Dip, Crab?
Per 100 g of Crab Dip, Crab there are 11.11 g carbohydrates. Of which 3.7 g sugars.
How much sugar is in Crab Dip, Crab?
Per 100 g of Crab Dip, Crab there are 3.7 g sugars.
How much sodium (salt) is in Crab Dip, Crab?
Per 100 g of Crab Dip, Crab there are 889.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Crab Dip, Crab?
Per 100 g of Crab Dip, Crab there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Crab Dip, Crab?
The main ingredients in Crab Dip, Crab are: Alaska Pollock, Artificial Flavors, Cane Sugar, Canola Oil, Carrot And Apple Concentrates.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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