PUBLIX

Chocolate Cake With Fudge Icing, Chocolate Cake — Nutrition Facts & Ingredients

UPC 41415245907 Manufacturer: Publix Super Markets, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories: 270per serving
Protein: 3.8 gper 100 g
Carbs: 51.2 gper 100 g
Fat: 15 gper 100 g

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Per serving (80 GRM, 80 g): 270 calories. Per 100 g: 338 calories, 3.8 g protein, 15 g fat.

Label highlights: High in saturated fat — 20% DV per serving High in added sugars — 58% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 20% DV (high at 20% DV or more)
Added sugars: 58% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size80 GRM (80g)

Amount per servingCalories

270

% Daily Value*

Total Fat 12g 15%

Saturated Fat 4g 20%

Trans Fat 0g

Cholesterol 24.8mg 8%

Sodium 150mg 7%

Total Carbohydrate 41g 15%

Dietary Fiber 1.0g 3%

Total Sugars 29g

Includes 29.0g Added Sugars 58%

Protein 3g

Vitamin D 0mcg 0%

Calcium 20mg 2%

Iron 1.8mg 10%

Potassium 210mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

338 calories in 100 g

Protein3.8 g

Carbohydrates51.2 g

Sugars36.2 g

Added sugars36.2 g

Dietary fiber1.2 g

Net carbs (carbohydrates minus fiber)50.0g

Fat15 g

Saturated fat5 g

Trans fat0 g

Cholesterol31 mg

Sodium188 mg

Calcium25 mg

Potassium262 mg

Iron2.2 mg

Vitamin D0 mcg

Where to buy Chocolate Cake With Fudge Icing, Chocolate Cake

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Ingredients

Bleached Wheat Flour, Canola Oil, Cellulose, Chocolate Cake Concentrate Bleached Wheat Flour, Cinnamon, Citric Acid, Cocoa, Cocoa Powder Processed With Alkali, Corn, Corn Starch, Corn Syrup, Cream Powder, Dextrose, Egg Whites, Eggs, Emulsifier, Enriched Wheat Flour, Folic Acid, Fructose, Fudge, Guar, Guar Gum, Gums, Hydrogenated Cottonseed Oil, Milk, Modified Food Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Natural Flavors, Niacin, Nonfat Dry Milk, Palm Oil, Pan Grease, Pasteurized Sweet Cream, Phosphoric Acid, Polysorbate 60, Potassium Bicarbonate, Potassium Sorbate, Preservative, Processed With Alkali, Rapeseed Lecithin, Reduced Iron, Riboflavin, Salt, Sgar, Skim Milk, Sodium Acid Pyrophosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Sweetened Condensed Milk, Thiamine Mononitrate, Triethyl Citrate, Vegetable Oil, Water, Whey, Xanthan

Frequently asked questions

How many calories are in Chocolate Cake With Fudge Icing, Chocolate Cake?

Per 100 g of Chocolate Cake With Fudge Icing, Chocolate Cake there are 338 calories.

How much protein is in Chocolate Cake With Fudge Icing, Chocolate Cake?

Per 100 g of Chocolate Cake With Fudge Icing, Chocolate Cake there are 3.75 g protein.

How many carbohydrates are in Chocolate Cake With Fudge Icing, Chocolate Cake?

Per 100 g of Chocolate Cake With Fudge Icing, Chocolate Cake there are 51.25 g carbohydrates. Of which 36.25 g sugars.

How much sugar is in Chocolate Cake With Fudge Icing, Chocolate Cake?

Per 100 g of Chocolate Cake With Fudge Icing, Chocolate Cake there are 36.25 g sugars.

How much sodium (salt) is in Chocolate Cake With Fudge Icing, Chocolate Cake?

Per 100 g of Chocolate Cake With Fudge Icing, Chocolate Cake there are 188.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Cake With Fudge Icing, Chocolate Cake?

Per 100 g of Chocolate Cake With Fudge Icing, Chocolate Cake there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Cake With Fudge Icing, Chocolate Cake?

The main ingredients in Chocolate Cake With Fudge Icing, Chocolate Cake are: Bleached Wheat Flour, Canola Oil, Cellulose, Chocolate Cake Concentrate Bleached Wheat Flour, Cinnamon.

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Level of processing

Ultra-Processed

60 ingredients · 15 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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