Russ Davis Wholesale

Bacon Wedgie Salad, Bacon — Nutrition Facts & Ingredients

UPC 795631850017 Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
170per serving
Protein
7 gper 100 g
Carbs
7 gper 100 g
Fat
13 gper 100 g

Where to buy

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Per serving (1 Cup, 100 g): 170 calories. Per 100 g: 170 calories, 7 g protein, 13 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Cup (100g)

Amount per servingCalories
170
% Daily Value*
Total Fat 13g 17%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 460mg 20%
Total Carbohydrate 7g 3%
Dietary Fiber 1g 4%
Total Sugars 2g
Protein 7g
Vitamin D 0mcg 0%
Calcium 40mg 3%
Iron 0.4mg 2%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

170 calories in 100 g
Protein7 g
Carbohydrates7 g
Sugars2 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)6.0g
Fat13 g
Saturated fat2.5 g
Trans fat0 g
Cholesterol20 mg
Sodium460 mg
Calcium40 mg
Potassium140 mg
Iron0.4 mg
Vitamin D0 mcg

Where to buy Bacon Wedgie Salad, Bacon

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

A Milk Ingredient, Ascorbic Acid, Bacon, Blue Cheese, Blue Cheese Crumbles, Canola Oil, Carrageenan, Corn Starch, Croutons, Culture, Cultured Pasteurized Milk, Cultured Skim Milk, Cured With Water, Dehydrated Garlic, Dextrose, Distilled Vinegar, Dried Garlic, Dried Green Onion, Dried Onion, Egg Yolk, Enriched Wheat Flour, Enzymes, Flavoring, Folic Acid, Guar Gum, Honey, Lactic Acid, Lettuce, Locust Bean Gum, Malted Barley Flour, Maltodextrin, Natural Butter Flavor, Natural Flavors, Niacin Ferrous Sulfate, Non Fat Buttermilk, Non Fat Sour Cream, Pencillium Roqueforti, Potassium Chloride, Powdered Cellulose, Ranch Dressing, Riboflavin, Salt, Skim Milk Powder, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Spices Modified Corn Starch, Sugar, Tapioca Starch, Thiamine Mononnitrate, To Prevent Caking, Tomatoes, Water, Wheat Flour, Whey, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Bacon Wedgie Salad, Bacon?

Per 100 g of Bacon Wedgie Salad, Bacon there are 170 calories.

How much protein is in Bacon Wedgie Salad, Bacon?

Per 100 g of Bacon Wedgie Salad, Bacon there are 7.0 g protein.

How many carbohydrates are in Bacon Wedgie Salad, Bacon?

Per 100 g of Bacon Wedgie Salad, Bacon there are 7.0 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in Bacon Wedgie Salad, Bacon?

Per 100 g of Bacon Wedgie Salad, Bacon there are 2.0 g sugars.

How much sodium (salt) is in Bacon Wedgie Salad, Bacon?

Per 100 g of Bacon Wedgie Salad, Bacon there are 460.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacon Wedgie Salad, Bacon?

Per 100 g of Bacon Wedgie Salad, Bacon there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacon Wedgie Salad, Bacon?

The main ingredients in Bacon Wedgie Salad, Bacon are: A Milk Ingredient, Ascorbic Acid, Bacon, Blue Cheese, Blue Cheese Crumbles.

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Level of processing

5
Ultra-Processed
59 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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