White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme
- Calories
- 210per serving
- Protein
- 3.5 gper 100 g
- Carbs
- 48.3 gper 100 g
- Fat
- 19.0 gper 100 g
Where to buy
Per serving (1 Cupcake, 58 g): 210 calories. Per 100 g: 362 calories, 3.5 g protein, 19.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Cupcake (58g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Almond Emulsion, Artificial Colors, Artificial Flavors, Baking Soda, Bleached Enriched Flour, Butter, Buttercream, Cakesugar, Cellulose Gum, Citric Acid And Sodium Benzoate, Cocoa, Contaed, Corn Starch, Dextrose, Dried Egg Whites, Emulsifier, FD&C Blue No. 1 Aluminum Lake, FD&C Red No. 3 And Medicitric Acid, FD&C Red No. 40 Aluminum Lake, FD&C Yellow No. 5 Aluminum Lake, FD&C Yellow No. 6 Aluminum Lake, Folic Acid, Food Starch Modified, Guar Gum, Hydrogenated Cottonseed Oil, Hydrogenated Soybean Oil, Leavening, Less Than 0.1% Apo Carotenal Alcohol, Less Than 0.1% Tumeric, Milk, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Nonfat Dry Milk, Palm Oil, Pasteurized Cream, Polysorbate 60, Powdered Sugar, Processed With Alkali, Propylene Glycol, Propylene Glycol Esters, Red 40, Reduced Iron, Riboflavin, Salt, Shellac Gum And Potassium Sorbate As Preservative, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Soybean Oil, Sprinkles: Sugar, Sugar, TBHQ And Citric Acid Added To Help Protect Flavor, Thiamine Mononitrate, Tocopherols, Vegetable Mono- And Diglycerides, Vegetable Shortening, Vitamin A Palmitate And Vitamin D3 Added Natural Flavor, Vitamin C Palmitate, Water, Wheat Flour Malted Barley Flour, Whey, Whey Protein Concentrate, Whole Milk With Vitamin D3, Xanthan Gum
Frequently asked questions
How many calories are in White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme?
Per 100 g of White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme there are 362 calories.
How much protein is in White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme?
Per 100 g of White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme there are 3.45 g protein.
How many carbohydrates are in White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme?
Per 100 g of White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme there are 48.28 g carbohydrates. Of which 37.93 g sugars.
How much sugar is in White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme?
Per 100 g of White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme there are 37.93 g sugars.
How much sodium (salt) is in White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme?
Per 100 g of White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme there are 431.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme?
Per 100 g of White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme?
The main ingredients in White/Chocolate Buttercreme Cupcakes, White/Cho Cho Olate Buttercreme are: Almond Emulsion, Artificial Colors, Artificial Flavors, Baking Soda, Bleached Enriched Flour.
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Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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