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Chocolate Cake Pop, Chocolate — Nutrition Facts & Ingredients

UPC 194346002313 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Chocolate Cake Pop, Chocolate
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (4.2 oz., 120 g): 400 calories. Per 100 g: 333 calories, 4.2 g protein, 14.2 g fat.

Label highlights: High in saturated fat — 45% DV per serving High in added sugars — 82% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
  • Added sugars: 82% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4.2 oz. (120g)

Amount per servingCalories
400
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 55.2mg 18%
Sodium 370mg 16%
Total Carbohydrate 61.0g 22%
Dietary Fiber 3g 11%
Total Sugars 42g
Includes 41.0g Added Sugars 82%
Protein 5.0g
Calcium 50.4mg 4%
Iron 3.5mg 19%
Potassium 250mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein4.2 g
Carbohydrates50.8 g
Sugars35 g
Added sugars34.2 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)48.3g
Fat14.2 g
Saturated fat7.5 g
Trans fat0 g
Cholesterol46 mg
Sodium308 mg
Calcium42 mg
Potassium208 mg
Iron2.9 mg

Where to buy

Search on Amazon for Chocolate Cake Pop, Chocolate

Prices and availability are set by the retailer.

Ingredients

Artificial Flavors, Baking Soda, Bleached Enriched Flour, Cake Mix, Cocoa Powder, Corn Starch, Corn Syrup, Dark Chocolate Flavored Confectionary Sugar, Distilled Monoglycerides, Dried Egg Whites, Egg, FD&C Yellow 6 Lake, Folic Acid, Food Starchmodified, Granulated Sugar, Hydrogenated Coconut Oil, Hydrogenated Palm Oil, Invert Sugar, Leavening, Medium Chain Triglycerides, Mono- And Diglycerides, Natural And Artificial Flavors, Natural Flavors, Natural Vanilla Extract, Niacin, Nonfat Dry Milk, Orange Color Blend, Palm Kernel Oil, Palm Kernel Palm, Palm Oil, Palm Shortening, Potassium Sorbate, Powdered Sugar, Preservative, Processed With Alkali, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Phosphate, Soy Flour, Soy Lecithin, Soybean Canola Oil, Soybean Oil, Sugar, Thiamine Mononitrate, Vegetable Fat, Vegetable Fat Palm Kernel Palm Oil, Water, Wheat Flour, Whey, Whey Powder, White Chocolate Flavored Confectionary

Frequently asked questions

How many calories are in Chocolate Cake Pop, Chocolate?

Per 100 g of Chocolate Cake Pop, Chocolate there are 333 calories.

How much protein is in Chocolate Cake Pop, Chocolate?

Per 100 g of Chocolate Cake Pop, Chocolate there are 4.17 g protein.

How many carbohydrates are in Chocolate Cake Pop, Chocolate?

Per 100 g of Chocolate Cake Pop, Chocolate there are 50.83 g carbohydrates. Of which 35.0 g sugars.

How much sugar is in Chocolate Cake Pop, Chocolate?

Per 100 g of Chocolate Cake Pop, Chocolate there are 35.0 g sugars.

How much sodium (salt) is in Chocolate Cake Pop, Chocolate?

Per 100 g of Chocolate Cake Pop, Chocolate there are 308.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Cake Pop, Chocolate?

Per 100 g of Chocolate Cake Pop, Chocolate there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Cake Pop, Chocolate?

The main ingredients in Chocolate Cake Pop, Chocolate are: Artificial Flavors, Baking Soda, Bleached Enriched Flour, Cake Mix, Cocoa Powder.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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