GENOVA DELICATESSEN

Meat Ravioli — Nutrition Facts & Ingredients

UPC 44813500012 Manufacturer: Genova Delicatessen Pasta by Shape & Type Updated Sep 27, 2026

Per serving (3.75 ONZ, 106 g): 270 calories. Per 100 g: 254 calories, 12.2 g protein, 7.5 g fat.

Label highlights:

Nutrition Facts

Serving size3.75 ONZ (106g)

Amount per servingCalories
270
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 29.8mg 10%
Sodium 440mg 19%
Total Carbohydrate 37.0g 13%
Dietary Fiber 3.0g 11%
Total Sugars 6.0g
Protein 13g
Vitamin D 0mcg 0%
Calcium 79.7mg 6%
Iron 1.4mg 8%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

254 calories in 100 g
Protein12.2 g
Carbohydrates34.8 g
Sugars5.6 g
Dietary fiber2.8 g
Net carbs (carbohydrates minus fiber)32.0g
Fat7.5 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol28 mg
Sodium414 mg
Calcium75 mg
Potassium0 mg
Iron1.4 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

0.15% Water, Ascorbic Acid, Autolyzed Yeast Extract, Basil, Beef, Black Pepper, Bleached Enriched Wheat Gluten Flour, Bread, Canola Oil, Celery, Chicken Base, Chicken Fat, Citric Acid, Culture, Disodium Guanylate, Disodium Inosinate, Enriched Wheat Flour, Enzymes, Extra Virgin Olive Oil, Extractive Of Annato No M, Flour, Flow Agent, Folic Acid, Folic Acid Garlic Italian Sausage, Garlic, Garlic Rice Flour, Hydrolyzed Corn Protein, Iron, Iron Phosphate, Less Than 2% Microcellulose Crystalline, Liquid Eggs, Long Grain Rice, Malted Barley Flour, Maltodextrin, Marjoram, Mono- And Diglycerides, Mononitrate, Natural Flavorings, Niacin, Onion Powder, Onions, Oregano, Parmesan & Romano Cheese, Pasteurized Skim Cow's Milk, Pork, Reduced Iron, Riboflavin, Rice, Roasted Chicken, Rosemary, Sage, Salt, Sheep's Milk, Sodium Lactate, Spice, Spinach, Sugar, Swiss Chard, Thiamine, Thiamine Mononitrate, Thyme, Tumeric, Water, Whole Eggs, Yeast

Frequently asked questions

How many calories are in Meat Ravioli?

Per 100 g of Meat Ravioli there are 254 calories.

How much protein is in Meat Ravioli?

Per 100 g of Meat Ravioli there are 12.23 g protein.

How many carbohydrates are in Meat Ravioli?

Per 100 g of Meat Ravioli there are 34.81 g carbohydrates. Of which 5.64 g sugars.

How much sugar is in Meat Ravioli?

Per 100 g of Meat Ravioli there are 5.64 g sugars.

How much sodium (salt) is in Meat Ravioli?

Per 100 g of Meat Ravioli there are 414.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Meat Ravioli?

Per 100 g of Meat Ravioli there are 2.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Meat Ravioli?

The main ingredients in Meat Ravioli are: 0.15% Water, Ascorbic Acid, Autolyzed Yeast Extract, Basil, Beef.

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Level of processing

5
Ultra-Processed
65 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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