Taylor Fresh Foods, Inc.

Roast Beef And Cheddar Hoagie — Nutrition Facts & Ingredients

UPC 30223019305 Prepared Subs & Sandwiches Updated Sep 27, 2026

Calories
499per serving
Protein
14.5 gper 100 g
Carbs
18.9 gper 100 g
Fat
9.7 gper 100 g

Where to buy

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Per serving (1 SANDWICH, 227 g): 499 calories. Per 100 g: 220 calories, 14.5 g protein, 9.7 g fat.

Label highlights: High in sodium — 62% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 62% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SANDWICH (227g)

Amount per servingCalories
499
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 8.0g 40%
Trans Fat --
Cholesterol 70.4mg 23%
Sodium 1421mg 62%
Total Carbohydrate 43.0g 16%
Dietary Fiber 0.9g 3%
Total Sugars 1.0g
Protein 33.0g
Calcium 350mg 27%
Iron 4.5mg 25%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

220 calories in 100 g
Protein14.5 g
Carbohydrates18.9 g
Sugars0.4 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)18.5g
Fat9.7 g
Saturated fat3.5 g
Cholesterol31 mg
Sodium626 mg
Calcium154 mg
Iron2.0 mg
Vitamin A165 mcg
Vitamin C4 mg

Where to buy Roast Beef And Cheddar Hoagie

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

A Natural Mold Inhibitor, Annatto, Ascorbic Acid, Beef Broth, Black Pepper, Calcium Disodium EDTA Added To Protect Flavor, Calcium Propionate, Calcium Sulfate, Caramel Color, Cheese Culture, Coated With Salt, Corn Syrup, Corn Syrup Solids, Dextrose, Distilled Vinegar, Dough Improver, Eggs, Enhanced With Up To 20% Of A Solution Of: Water, Enriched Wheat Flour, Enzymes, Enzymes And Ascorbic Acid, Extractives Of Spices, Folic Acid, Fully Refined Soybean Oil, Fumaric Acid And Each Of The Following: Acetic Acid, Garlic Powder, Granulated Sugar, Green Leaf Lettuce, Hoagie, Lactic Acid, Lemon Juice Concentrate, Malted Barley Flour, Malted Wheat Flour, Maltodextrin, Mayonnaise, Mild Cheddar Cheese, Mustard Seed, Natamycin, Niacin, Onion And Garlic Powder, Onion Powder, Pasteurized Milk, Potassium Lactate, Prepared Mustard, Reduced Iron, Riboflavin, Roast Beef Top Round And 20% Added Solution, Salt, Sodium Diacetate, Sodium Phosphate, Soybean Oil, Spice, Spices, Sugar, Thiamine Mononitrate, To Retain Freshness, Turmeric, Vegetable Color, Water, Wheat, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Roast Beef And Cheddar Hoagie?

Per 100 g of Roast Beef And Cheddar Hoagie there are 220 calories.

How much protein is in Roast Beef And Cheddar Hoagie?

Per 100 g of Roast Beef And Cheddar Hoagie there are 14.54 g protein.

How many carbohydrates are in Roast Beef And Cheddar Hoagie?

Per 100 g of Roast Beef And Cheddar Hoagie there are 18.94 g carbohydrates. Of which 0.44 g sugars.

How much sugar is in Roast Beef And Cheddar Hoagie?

Per 100 g of Roast Beef And Cheddar Hoagie there are 0.44 g sugars.

How much sodium (salt) is in Roast Beef And Cheddar Hoagie?

Per 100 g of Roast Beef And Cheddar Hoagie there are 626.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Roast Beef And Cheddar Hoagie?

Per 100 g of Roast Beef And Cheddar Hoagie there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Roast Beef And Cheddar Hoagie?

The main ingredients in Roast Beef And Cheddar Hoagie are: A Natural Mold Inhibitor, Annatto, Ascorbic Acid, Beef Broth, Black Pepper.

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Level of processing

5
Ultra-Processed
63 ingredients · 15 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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