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Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta

UPC 78742261485 Manufacturer: Wal-Mart Stores, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (3 pieces, 86 g): 240 calories. Per 100 g: 279 calories, 7.0 g protein, 16.3 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 pieces (86g)

Amount per servingCalories
240
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 270mg 12%
Total Carbohydrate 23.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Includes 1.0g Added Sugars 2%
Protein 6.0g
Vitamin D 0.4mcg 2%
Calcium 60.2mg 5%
Iron 1.5mg 8%
Potassium 105mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

279 calories in 100 g
Protein7.0 g
Carbohydrates26.7 g
Sugars2.3 g
Added sugars1.2 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)25.5g
Fat16.3 g
Saturated fat4.7 g
Trans fat0 g
Cholesterol29 mg
Sodium314 mg
Calcium70 mg
Potassium122 mg
Iron1.7 mg
Vitamin D0.5 mcg

Where to buy Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta

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Ingredients

Bacterial Culture, Calcium Chloride, Canola Oil, Cellulose, Citric Acid, Color Added, Corn Starch, Cream, Cream Cheese, Dehydrated Garlic, Dextrose, Eggs, Enriched Wheat Flour, Enzyme, Feta Cheese, Folic Acid, Fractionated Palm Oil And Palm Oil, Guar Gum, Inactive Yeast, Lactic Acid, Lipase, Locust Bean Gum, Margarine, Methylcellulose, Microbial Enzyme, Milk, Milk Protein Concentrate, Modified Food Starch, Monoglycerides, Natural Flavor Blend, Natural Flavors, Niacin, Onions, Parmesan Cheese, Reduced Iron, Riboflavin, Salt, Skim Milk, Soy Lecithin, Spices, Spinach, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Vitamin A Palmitate, Vitamin D3, Water, Wheat Flour, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta?

Per 100 g of Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta there are 279 calories.

How much protein is in Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta?

Per 100 g of Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta there are 6.98 g protein.

How many carbohydrates are in Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta?

Per 100 g of Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta there are 26.74 g carbohydrates. Of which 2.33 g sugars.

How much sugar is in Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta?

Per 100 g of Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta there are 2.33 g sugars.

How much sodium (salt) is in Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta?

Per 100 g of Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta there are 314.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta?

Per 100 g of Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta?

The main ingredients in Spinach & Cream Cheese Pastry With Feta Spanakopita, Spinach & Cream Cheese Pastry With Feta are: Bacterial Culture, Calcium Chloride, Canola Oil, Cellulose, Citric Acid.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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