FAZIO'S

Restaurant Style Meat Ravioli, Restaurant Style Meat — Nutrition Facts & Ingredients

UPC 722413171107 Manufacturer: Nikki's Italian Products Pasta by Shape & Type Updated Sep 27, 2026

Calories
190per serving
Protein
10.6 gper 100 g
Carbs
30.6 gper 100 g
Fat
7.1 gper 100 g

Where to buy

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Per serving (6 pieces | Approx, 85 g): 190 calories. Per 100 g: 224 calories, 10.6 g protein, 7.1 g fat.

Label highlights:

Nutrition Facts

Serving size6 pieces | Approx (85g)

Amount per servingCalories
190
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 34.9mg 12%
Sodium 240mg 10%
Total Carbohydrate 26.0g 9%
Dietary Fiber 4.0g 14%
Total Sugars 1.0g
Protein 9.0g
Vitamin D 0.1mcg 1%
Calcium 29.8mg 2%
Iron 1.9mg 11%
Potassium 240mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

224 calories in 100 g
Protein10.6 g
Carbohydrates30.6 g
Sugars1.2 g
Dietary fiber4.7 g
Net carbs (carbohydrates minus fiber)25.9g
Fat7.1 g
Saturated fat2.4 g
Trans fat0 g
Cholesterol41 mg
Sodium282 mg
Calcium35 mg
Potassium282 mg
Iron2.2 mg
Vitamin D0.1 mcg

Where to buy Restaurant Style Meat Ravioli, Restaurant Style Meat

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Ingredients

And Cellulose, Ascorbic Acid, Beef, Breadcrumbs, Calcium Propionate, Calcium Sulfate, Carrots, Celery, Cheese Cultures, Datem, Dough Starter, Durum Flour, Egg, Eggs, Enriched Bleached Flour, Enriched With Niacin, Enzymes, Ferrous Sulfate, Folic Acid, Guar Gum, Iron, L-cysteine, Lactose, Magnesium Carbonate, Malted Barley Flour, Minced Garlic, Monoglycerides, Niacin, Onion, Parmesan Cheese, Pasteurized Cow's Milk, Pork, Potassium Sorbate, Protein, Reduced Iron, Riboflavin, Salt, Sesame Seeds, Sodium Stearoyl Lactylate, Soy Flour, Soybean Oil, Spice, Spinach, Ssl, Starch, Sugar, Textured Vegetable Protein, Thiamine, Thiamine Mononitrate, To Prevent Caking, Tomato Paste, Tricalcium Phosphate, Vital Wheat Gluten, Water, Wheat Flour, Whey, Whey Solids, White Flour, Yeast

Frequently asked questions

How many calories are in Restaurant Style Meat Ravioli, Restaurant Style Meat?

Per 100 g of Restaurant Style Meat Ravioli, Restaurant Style Meat there are 224 calories.

How much protein is in Restaurant Style Meat Ravioli, Restaurant Style Meat?

Per 100 g of Restaurant Style Meat Ravioli, Restaurant Style Meat there are 10.59 g protein.

How many carbohydrates are in Restaurant Style Meat Ravioli, Restaurant Style Meat?

Per 100 g of Restaurant Style Meat Ravioli, Restaurant Style Meat there are 30.59 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Restaurant Style Meat Ravioli, Restaurant Style Meat?

Per 100 g of Restaurant Style Meat Ravioli, Restaurant Style Meat there are 1.18 g sugars.

How much sodium (salt) is in Restaurant Style Meat Ravioli, Restaurant Style Meat?

Per 100 g of Restaurant Style Meat Ravioli, Restaurant Style Meat there are 282.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Restaurant Style Meat Ravioli, Restaurant Style Meat?

Per 100 g of Restaurant Style Meat Ravioli, Restaurant Style Meat there are 4.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Restaurant Style Meat Ravioli, Restaurant Style Meat?

The main ingredients in Restaurant Style Meat Ravioli, Restaurant Style Meat are: And Cellulose, Ascorbic Acid, Beef, Breadcrumbs, Calcium Propionate.

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Level of processing

5
Ultra-Processed
59 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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