LUNDS & BYERLYS

Chicken Fried Rice, Chicken — Nutrition Facts & Ingredients

UPC 72431010651 Manufacturer: Lunds Inc Other Deli Updated Sep 27, 2026

Calories
639per serving
Protein
10.3 gper 100 g
Carbs
17.0 gper 100 g
Fat
1.6 gper 100 g

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Per serving (495 GRM, 495 g): 639 calories. Per 100 g: 129 calories, 10.3 g protein, 1.6 g fat.

Label highlights: High in sodium — 28% DV per serving High in cholesterol — 76% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
  • Cholesterol: 76% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size495 GRM (495g)

Amount per servingCalories
639
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 228mg 76%
Sodium 648mg 28%
Total Carbohydrate 84.0g 31%
Dietary Fiber 4.0g 14%
Total Sugars 11.0g
Protein 51.0g
Vitamin D 1.0mcg 5%
Calcium 74.2mg 6%
Iron 5mg 28%
Potassium 738mg 16%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

129 calories in 100 g
Protein10.3 g
Carbohydrates17.0 g
Sugars2.2 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)16.2g
Fat1.6 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol46 mg
Sodium131 mg
Calcium15 mg
Potassium149 mg
Iron1.0 mg
Vitamin D0.2 mcg

Where to buy Chicken Fried Rice, Chicken

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acetic Acid, Asian Sesame Spice, Avocado Oil, Bell Pepper, Bok Choy, Boneless Skinless Chicken Breasts With Rib Meat, Canola Oil, Caramel Color, Carrot, Chili Pepper, Corn Syrup Solids, Dehydrated Garlic, Dextrose, Fajita Chicken, From Corn, Garlic, Ginger, Green Pepper, Hoisin Sauce, Lemon Juice, Lemon Oil, Lemon Powder, Less Than 1/10 Of 1, Maltodextrin, Modified Corn Starch, Mustard, Natural Flavors, Pea Pod, Pepper, Potassium Sorbate, Red 40, Red Pepper, Salt, Seasoning, Sesame Seed, Sesame Seeds, Sodium Benzoate, Sodium Phosphates, Soy Sauce, Soybeans, Spice Dehydrated Onion, Spices, Stir Fry Veg Blend, Sugar, Sweet Potato, Tapioca Starch, Turmeric, Water, Wheat, Wheat Flour, White Jasmine Rice, Yellow Onion

Frequently asked questions

How many calories are in Chicken Fried Rice, Chicken?

Per 100 g of Chicken Fried Rice, Chicken there are 129 calories.

How much protein is in Chicken Fried Rice, Chicken?

Per 100 g of Chicken Fried Rice, Chicken there are 10.3 g protein.

How many carbohydrates are in Chicken Fried Rice, Chicken?

Per 100 g of Chicken Fried Rice, Chicken there are 16.97 g carbohydrates. Of which 2.22 g sugars.

How much sugar is in Chicken Fried Rice, Chicken?

Per 100 g of Chicken Fried Rice, Chicken there are 2.22 g sugars.

How much sodium (salt) is in Chicken Fried Rice, Chicken?

Per 100 g of Chicken Fried Rice, Chicken there are 131.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Fried Rice, Chicken?

Per 100 g of Chicken Fried Rice, Chicken there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Fried Rice, Chicken?

The main ingredients in Chicken Fried Rice, Chicken are: Acetic Acid, Asian Sesame Spice, Avocado Oil, Bell Pepper, Bok Choy.

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Level of processing

5
Ultra-Processed
52 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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