Cran Bran, Cranberries — Nutrition Facts & Ingredients
Per serving (2 ONZ, 55 g): 100 calories. Per 100 g: 182 calories, 7.3 g protein, 1.8 g fat.
Nutrition Facts
Serving size2 ONZ (55g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acacia Gum, As D-calcium Pantothenate, As Ferric Orthophosphate, As Vitamin A, As Zinc Oxide, Ascorbic Acid, Beta Carotene, Biotin, Cholecalciferol, Cinnamon, Cranberries, Cyanocobalamin, Dl-alpha-tocopheryl Acetate, Egg Whites, Folic Acid, Inulin, Iron, Leavening, Lecithin, Molasses Powder, Monocalcium Phosphate, Natural Flavors, Oat Bran, Oat Fiber, Organic Sugar, Potassium Bicarbonate, Pyridoxine Hydrochloride, Sea Salt, Sodium Acid Pyrophosphate, Soy Bran, Vitamin A Palmitate, Vitamin B5, Vitamin B9, Vitamin D3, Vitamin E, Vitamin H, Vitamins And Minerals: Calcium, Water, Wheat Gluten, Wheat Protein Isolate, Whole Wheat Flakes, Whole Wheat Flour, Xanthan Gum, Zinc
Frequently asked questions
How many calories are in Cran Bran, Cranberries?
Per 100 g of Cran Bran, Cranberries there are 182 calories.
How much protein is in Cran Bran, Cranberries?
Per 100 g of Cran Bran, Cranberries there are 7.27 g protein.
How many carbohydrates are in Cran Bran, Cranberries?
Per 100 g of Cran Bran, Cranberries there are 41.82 g carbohydrates. Of which 21.82 g sugars.
How much sugar is in Cran Bran, Cranberries?
Per 100 g of Cran Bran, Cranberries there are 21.82 g sugars.
How much sodium (salt) is in Cran Bran, Cranberries?
Per 100 g of Cran Bran, Cranberries there are 255.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cran Bran, Cranberries?
Per 100 g of Cran Bran, Cranberries there are 7.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cran Bran, Cranberries?
The main ingredients in Cran Bran, Cranberries are: Acacia Gum, As D-calcium Pantothenate, As Ferric Orthophosphate, As Vitamin A, As Zinc Oxide.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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