ATKINS

Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde

UPC 637480591485 Manufacturer: Atkins Nutritionals, Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 TRAY, 255 g): 301 calories. Per 100 g: 118 calories, 9.0 g protein, 7.8 g fat.

Label highlights: High in sodium — 41% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 41% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 TRAY (255g)

Amount per servingCalories
301
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 84.2mg 28%
Sodium 941mg 41%
Total Carbohydrate 10.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Protein 23.0g
Calcium 150mg 12%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

118 calories in 100 g
Protein9.0 g
Carbohydrates3.9 g
Sugars2.0 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)3.1g
Fat7.8 g
Saturated fat3.1 g
Trans fat0 g
Cholesterol33 mg
Sodium369 mg
Calcium59 mg
Iron0.7 mg
Vitamin A147 mcg
Vitamin C11.8 mg

Where to buy Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde

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Ingredients

Bell Peppers, Canola Oil, Cellulose, Chicken Broth, Chicken Broth Powder, Chicken Fat, Cilantro, Cooked Natural Pulled Style Pork With Starch Product, Cream, Crushed Tomatillos, Cultured Cream, Cultured Milk, Enzyme, Enzymes, Half And Half, Jalapeno Peppers, Lemon Juice Concentrate, Less Than 2% Rice Starch, Lime Juice, Lime Juice Concentrate, Lime Oil, Milk, Milkfat, Modified Food Starch, Natural Flavors, Nonfat Milk, Onions, Pasteurized Process Monterey Jack Cheese, Pork, Salt, Skim Milk, Sodium Phosphates, Sour Cream, Soy Lecithin, Spices, Sugar, Vinegar, Water, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde?

Per 100 g of Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde there are 118 calories.

How much protein is in Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde?

Per 100 g of Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde there are 9.02 g protein.

How many carbohydrates are in Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde?

Per 100 g of Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde there are 3.92 g carbohydrates. Of which 1.96 g sugars.

How much sugar is in Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde?

Per 100 g of Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde there are 1.96 g sugars.

How much sodium (salt) is in Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde?

Per 100 g of Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde there are 369.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde?

Per 100 g of Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde?

The main ingredients in Pork Verde Pulled-Style Pork With Bell Peppers & Onions In A Chile Verde Sauce And Monterey Jack Cheese, Pork Verde are: Bell Peppers, Canola Oil, Cellulose, Chicken Broth, Chicken Broth Powder.

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Level of processing

5
Ultra-Processed
40 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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