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Multigrain Artisan Batard, Multigrain — Nutrition Facts & Ingredients

UPC 709275460150 Manufacturer: Concept 2 Bakers Breads & Buns Updated Sep 27, 2026

Per serving (1/6 loaf, 57 g): 170 calories. Per 100 g: 298 calories, 10.5 g protein, 5.3 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/6 loaf (57g)

Amount per servingCalories
170
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 330mg 14%
Total Carbohydrate 31.0g 11%
Dietary Fiber 3.0g 11%
Total Sugars 2.0g
Includes 2.0g Added Sugars 4%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 50.2mg 4%
Iron 2.1mg 12%
Potassium 120mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

298 calories in 100 g
Protein10.5 g
Carbohydrates54.4 g
Sugars3.5 g
Added sugars3.5 g
Dietary fiber5.3 g
Net carbs (carbohydrates minus fiber)49.1g
Fat5.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium579 mg
Calcium88 mg
Potassium211 mg
Iron3.7 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Cultured Wheat Starch, Distilled Vinegar, Enriched Unbleached Wheat Flour, Flax Seeds, Flaxseed, Folic Acid, Honey, Malted Barley Flour, Millet, Molasses, Niacin, Oats, Organic Degermed Yellow Corn, Poppy Seeds, Reduced Iron, Riboflavin, Rice Bran, Salt, Sesame Seeds, Sunflower Seeds, The Following: Whole Rye, Thiamine Mononitrate, Water, Wheat Flour, Wheat Germ, Whole Grain Barley, Whole Grain Triticale, Whole Wheat, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Multigrain Artisan Batard, Multigrain?

Per 100 g of Multigrain Artisan Batard, Multigrain there are 298 calories.

How much protein is in Multigrain Artisan Batard, Multigrain?

Per 100 g of Multigrain Artisan Batard, Multigrain there are 10.53 g protein.

How many carbohydrates are in Multigrain Artisan Batard, Multigrain?

Per 100 g of Multigrain Artisan Batard, Multigrain there are 54.39 g carbohydrates. Of which 3.51 g sugars.

How much sugar is in Multigrain Artisan Batard, Multigrain?

Per 100 g of Multigrain Artisan Batard, Multigrain there are 3.51 g sugars.

How much sodium (salt) is in Multigrain Artisan Batard, Multigrain?

Per 100 g of Multigrain Artisan Batard, Multigrain there are 579.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Multigrain Artisan Batard, Multigrain?

Per 100 g of Multigrain Artisan Batard, Multigrain there are 5.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Multigrain Artisan Batard, Multigrain?

The main ingredients in Multigrain Artisan Batard, Multigrain are: Cultured Wheat Starch, Distilled Vinegar, Enriched Unbleached Wheat Flour, Flax Seeds, Flaxseed.

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Level of processing

5
Ultra-Processed
30 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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