HOSTESS

Iced Jumbo Honey Bun, Iced — Nutrition Facts & Ingredients

UPC 888109010676 Manufacturer: Hostess Brands, LLC Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Iced Jumbo Honey Bun, Iced
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
580per serving
Protein
4.4 gper 100 g
Carbs
52.6 gper 100 g
Fat
22.2 gper 100 g

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Per serving (1 Bun, 135 g): 580 calories. Per 100 g: 430 calories, 4.4 g protein, 22.2 g fat.

Label highlights: High in saturated fat — 80% DV per serving High in added sugars — 58% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 80% DV (high at 20% DV or more)
  • Added sugars: 58% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Bun (135g)

Amount per servingCalories
580
% Daily Value*
Total Fat 30.0g 38%
Saturated Fat 16.0g 80%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 350mg 15%
Total Carbohydrate 71.0g 26%
Dietary Fiber 3.0g 11%
Total Sugars 30.0g
Includes 29.0g Added Sugars 58%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 504mg 39%
Iron 2.9mg 16%
Potassium 113mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

430 calories in 100 g
Protein4.4 g
Carbohydrates52.6 g
Sugars22.2 g
Added sugars21.5 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)50.4g
Fat22.2 g
Saturated fat11.8 g
Trans fat0 g
Cholesterol0 mg
Sodium259 mg
Calcium373 mg
Potassium84 mg
Iron2.1 mg
Vitamin D0 mcg

Where to buy Iced Jumbo Honey Bun, Iced

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ammonium Sulfate, Annatto, Ascorbic Acid, Baking Soda, Calcium Carbonate, Calcium Propionate, Cinnamon, Color, Contains 2% Or Less: Yeast, Corn Flour, Corn Starch, Cottonseed, Datem, Defatted Soy Flour, Egg Yolk, Enriched Wheat Flour, Enzymes, Ferrous Sulfate Or Reduced Iron, Folic Acid, Fumaric Acid, Guar Gum, Honey, Malted Barley Flour, Maltodextrin, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Palm, Polysorbate 60, Potassium Sorbate, Preservative, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean, Sugar, Thiamine Mononitrate, Titanium Dioxide, Turmeric, Vegetable Oil, Water, Wheat Flour, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Iced Jumbo Honey Bun, Iced?

Per 100 g of Iced Jumbo Honey Bun, Iced there are 430 calories.

How much protein is in Iced Jumbo Honey Bun, Iced?

Per 100 g of Iced Jumbo Honey Bun, Iced there are 4.44 g protein.

How many carbohydrates are in Iced Jumbo Honey Bun, Iced?

Per 100 g of Iced Jumbo Honey Bun, Iced there are 52.59 g carbohydrates. Of which 22.22 g sugars.

How much sugar is in Iced Jumbo Honey Bun, Iced?

Per 100 g of Iced Jumbo Honey Bun, Iced there are 22.22 g sugars.

How much sodium (salt) is in Iced Jumbo Honey Bun, Iced?

Per 100 g of Iced Jumbo Honey Bun, Iced there are 259.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Iced Jumbo Honey Bun, Iced?

Per 100 g of Iced Jumbo Honey Bun, Iced there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Iced Jumbo Honey Bun, Iced?

The main ingredients in Iced Jumbo Honey Bun, Iced are: Ammonium Sulfate, Annatto, Ascorbic Acid, Baking Soda, Calcium Carbonate.

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Level of processing

5
Ultra-Processed
47 ingredients · 21 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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