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Chocolate Dessert Cake, Chocolate — Nutrition Facts & Ingredients

UPC 78742257778 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.037 OF CAKE, 83 g): 340 calories. Per 100 g: 410 calories, 3.6 g protein, 20.5 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.037 OF CAKE (83g)

Amount per servingCalories
340
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 360mg 16%
Total Carbohydrate 48.0g 17%
Dietary Fiber 2.0g 7%
Total Sugars 35.0g
Protein 3.0g
Calcium 19.9mg 2%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

410 calories in 100 g
Protein3.6 g
Carbohydrates57.8 g
Sugars42.2 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)55.4g
Fat20.5 g
Saturated fat8.4 g
Trans fat0 g
Cholesterol30 mg
Sodium434 mg
Calcium24 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Chocolate Dessert Cake, Chocolate

Prices and availability are set by the retailer.

Ingredients

Buttermilk, Butteroil, Canola Oil, Carrageenan, Cellulose Gel, Cellulose Gum, Citric Acid, Cocoa Butter, Cocoa Powder, Cocoa Processed With Alkali, Corn Starch, Corn Syrup, Dark Chocolate Flavored Drizzle, Defatted Soy Flour, Dextrose, Egg Whites, Eggs, Enriched Wheat Flour Bleached, Flour, Folic Acid, Glycerin, Guar Gum, Hydrogenated Palm Kernel Oil, Hydrogenated Palm Oil, Invert Sugar, Iron, Leavening Baking Soda, Monocalcium Phosphate, Natural And Artificial Flavor, Natural Flavors, Niacin, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservatives, Propylene Glycol, Propylene Glycol Mono And Diesters Of Fatty Acids, Riboflavin, Salt, Semisweet Chocolate Curls, Sodium Acid 80, Sodium Propionate, Sorbic Acid, Sorbitan Monostearate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Unsweetened Chocolate, Water, Whey, Xanthan Gum, Yellow Corn Flour

Frequently asked questions

How many calories are in Chocolate Dessert Cake, Chocolate?

Per 100 g of Chocolate Dessert Cake, Chocolate there are 410 calories.

How much protein is in Chocolate Dessert Cake, Chocolate?

Per 100 g of Chocolate Dessert Cake, Chocolate there are 3.61 g protein.

How many carbohydrates are in Chocolate Dessert Cake, Chocolate?

Per 100 g of Chocolate Dessert Cake, Chocolate there are 57.83 g carbohydrates. Of which 42.17 g sugars.

How much sugar is in Chocolate Dessert Cake, Chocolate?

Per 100 g of Chocolate Dessert Cake, Chocolate there are 42.17 g sugars.

How much sodium (salt) is in Chocolate Dessert Cake, Chocolate?

Per 100 g of Chocolate Dessert Cake, Chocolate there are 434.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Dessert Cake, Chocolate?

Per 100 g of Chocolate Dessert Cake, Chocolate there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Dessert Cake, Chocolate?

The main ingredients in Chocolate Dessert Cake, Chocolate are: Buttermilk, Butteroil, Canola Oil, Carrageenan, Cellulose Gel.

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Level of processing

5
Ultra-Processed
53 ingredients · 16 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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