NISSIN

Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef

UPC 70662095041 Manufacturer: Nissin Foods USA Co Inc Entrees, Sides & Small Meals Updated Sep 27, 2026

Per serving (1/2 package (62g) Per Serving, 62 g): 290 calories. Per 100 g: 468 calories, 9.7 g protein, 19.4 g fat.

Label highlights: High in sodium — 42% DV per serving High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 42% DV (high at 20% DV or more)
  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 package (62g) Per Serving (62g)

Amount per servingCalories
290
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 960mg 42%
Total Carbohydrate 39.0g 14%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g
Includes 3.0g Added Sugars 6%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 29.8mg 2%
Iron 2.5mg 14%
Potassium 120mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

468 calories in 100 g
Protein9.7 g
Carbohydrates62.9 g
Sugars6.5 g
Added sugars4.8 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)61.3g
Fat19.4 g
Saturated fat7.3 g
Trans fat0 g
Cholesterol8 mg
Sodium1548 mg
Calcium48 mg
Potassium194 mg
Iron4.0 mg
Vitamin D0 mcg

Where to buy Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef

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Ingredients

Autolyzed Yeast Extract, Beta Carotene Color, Brown Sugar, Canola Oil, Caramel Color, Citric Acid, Corn Starch, Dehydrated Soy Sauce, Dextrose, Disodium Guanylate, Disodium Inosinate, Dried Bok Choy, Dried Green Onion, Dried Minced Garlic, Dried Onion Flake, Dried Roasted Chili, Egg White, Enriched Wheat Flour, Folic Acid, Fractionated Coconut/palm Oil, Garlic Powder, Hydrolyzed Soy Protein, Lactose, Maltodextrin, Modified Food Starch, Natural Flavors, Niacin, Palm Oil, Paprika Oleoresin, Preservative, Reduced Iron, Riboflavin, Safflower Oil, Salt, Silicon Dioxide, Sodium Lecithin, Sodium Phosphate, Sodium Tripolyphosphate, Soybean, Spice, Sugar, Tapioca Starch, TBHQ, Tendered Beef Fat, Textured Soy Protein, Thiamine Mononitrate, Vegetable Oil, Wheat, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef?

Per 100 g of Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef there are 468 calories.

How much protein is in Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef?

Per 100 g of Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef there are 9.68 g protein.

How many carbohydrates are in Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef?

Per 100 g of Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef there are 62.9 g carbohydrates. Of which 6.45 g sugars.

How much sugar is in Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef?

Per 100 g of Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef there are 6.45 g sugars.

How much sodium (salt) is in Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef?

Per 100 g of Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef there are 1548.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef?

Per 100 g of Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef?

The main ingredients in Fire Wok Volcanic Mongolian Beef Flavor Stir Fry Asian Noodles In Sauce, Beef are: Autolyzed Yeast Extract, Beta Carotene Color, Brown Sugar, Canola Oil, Caramel Color.

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Level of processing

5
Ultra-Processed
50 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

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