CHUCKANUT BAY

Vegan Chocolate Truffle Cheesecake , Chocolate Truffle — Nutrition Facts & Ingredients

UPC 603812087179 Manufacturer: Chuckanut Bay Foods, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1 cake (108g), 108 g): 320 calories. Per 100 g: 296 calories, 3.7 g protein, 14.8 g fat.

Label highlights: High in saturated fat — 45% DV per serving High in added sugars — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
  • Added sugars: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cake (108g) (108g)

Amount per servingCalories
320
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 42.0g 15%
Dietary Fiber 2.1g 7%
Total Sugars 25.0g
Includes 24.9g Added Sugars 50%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.0mg 11%
Potassium 194mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

296 calories in 100 g
Protein3.7 g
Carbohydrates38.9 g
Sugars23.1 g
Added sugars23.1 g
Dietary fiber1.9 g
Net carbs (carbohydrates minus fiber)37.0g
Fat14.8 g
Saturated fat8.3 g
Trans fat0 g
Cholesterol0 mg
Sodium259 mg
Calcium0 mg
Potassium180 mg
Iron1.9 mg
Vitamin D0 mcg

Where to buy Vegan Chocolate Truffle Cheesecake , Chocolate Truffle

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Ingredients

Baking Soda, Calcium Carbonate, Calcium Lactate, Cane Sugar, Cellulose Gum, Cinnamon, Citric Acid, Cocoa, Coconut Oil, Cream Cheese Alternative, Cream Of Tarter, Crystallized Lemon, Egg Replacer, Enriched Wheat Flour, Expeller Processed Natural Oil Blend, Folic Acid, Graham Crumb, Graham Flour, Guar Gum, Leavening, Lemon Juice, Lemon Oil, Locust Bean Gum, Malted Barley Flour, Maltodextrin, Methylcellulose, Molasses, Natural Flavors, Niacn, Non-dairy Lactic Acid, Not Derived From Dairy, Olive, Palm Fruit, Palm Oil, Potato Starch, Reduced Iron, Riboflavin, Salt, Sodium Carboxymethylcellulose, Sour Cream Alternative, Soy Lecithin, Soy Protein, Soybean, Sugar, Tapioca Starch Flour, Thiamine Mononitrate, Tofu, Vanilla Extract, Vegetable Mono- And Diglycerides, Water, Wheat Flour, Xanthan Gum

Frequently asked questions

How many calories are in Vegan Chocolate Truffle Cheesecake , Chocolate Truffle?

Per 100 g of Vegan Chocolate Truffle Cheesecake , Chocolate Truffle there are 296 calories.

How much protein is in Vegan Chocolate Truffle Cheesecake , Chocolate Truffle?

Per 100 g of Vegan Chocolate Truffle Cheesecake , Chocolate Truffle there are 3.7 g protein.

How many carbohydrates are in Vegan Chocolate Truffle Cheesecake , Chocolate Truffle?

Per 100 g of Vegan Chocolate Truffle Cheesecake , Chocolate Truffle there are 38.89 g carbohydrates. Of which 23.15 g sugars.

How much sugar is in Vegan Chocolate Truffle Cheesecake , Chocolate Truffle?

Per 100 g of Vegan Chocolate Truffle Cheesecake , Chocolate Truffle there are 23.15 g sugars.

How much sodium (salt) is in Vegan Chocolate Truffle Cheesecake , Chocolate Truffle?

Per 100 g of Vegan Chocolate Truffle Cheesecake , Chocolate Truffle there are 259.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegan Chocolate Truffle Cheesecake , Chocolate Truffle?

Per 100 g of Vegan Chocolate Truffle Cheesecake , Chocolate Truffle there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegan Chocolate Truffle Cheesecake , Chocolate Truffle?

The main ingredients in Vegan Chocolate Truffle Cheesecake , Chocolate Truffle are: Baking Soda, Calcium Carbonate, Calcium Lactate, Cane Sugar, Cellulose Gum.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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