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Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N — Nutrition Facts & Ingredients

UPC 855099007498 Manufacturer: The Miso Brothers, Inc. Pizza Updated Sep 27, 2026

Per serving (1 Pizza (170g), 170 g): 500 calories. Per 100 g: 294 calories, 7.1 g protein, 14.1 g fat.

Label highlights: High in sodium — 40% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 40% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Pizza (170g) (170g)

Amount per servingCalories
500
% Daily Value*
Total Fat 24.0g 31%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 930mg 40%
Total Carbohydrate 57.0g 21%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Includes 2.0g Added Sugars 4%
Protein 12.0g
Vitamin D 0mcg 0%
Calcium 49.3mg 4%
Iron 1.7mg 9%
Potassium 219mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

294 calories in 100 g
Protein7.1 g
Carbohydrates33.5 g
Sugars2.4 g
Added sugars1.2 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)32.3g
Fat14.1 g
Saturated fat4.7 g
Trans fat0 g
Cholesterol0 mg
Sodium547 mg
Calcium29 mg
Potassium129 mg
Iron1 mg
Vitamin D0 mcg

Where to buy Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N

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Ingredients

Aged Red Cayenne Peppers, Alcohol, Annatto, Apple Cider Vinegar, Beta Carotene, Brown Rice Syrup, Cane Sugar, Canola Oil, Cellulose Fiber, Chik'n, Citric Acid, Coconut Oil, Corn Starch, Crust, Cyanocobalamin, Dehydrated Garlic, Dehydrated Onion, Distilled Vinegar, Filtered Water, Flaxseed, Food Starch Modified, Granulated Garlic, Grill Flavor, Guar Gum, Gum Arabic, Isolated Soy Protein, Maltodextrin, Methylcellulose, Mozzarella Flavor, Natural Flavors, Olive Extract, Olive Oil, Pepper Sauce, Potato Corn, Quinoa Flour, Salt, Sauce, Sea Salt, Seasoning, Soy Protein Concentrate, Soy Sauce, Soybean Oil, Soybeans, Spices, Structured Vegetable Protein Product, Sunflower Oil, Tapioca Maltodextrin, Vegan Mozzarella, Vegan Sources, Vegetable Oil, Water, Wheat, Wheat Flour, Wheat Gluten, Wheat Starch, Xanthan Gum, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N?

Per 100 g of Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N there are 294 calories.

How much protein is in Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N?

Per 100 g of Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N there are 7.06 g protein.

How many carbohydrates are in Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N?

Per 100 g of Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N there are 33.53 g carbohydrates. Of which 2.35 g sugars.

How much sugar is in Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N?

Per 100 g of Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N there are 2.35 g sugars.

How much sodium (salt) is in Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N?

Per 100 g of Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N there are 547.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N?

Per 100 g of Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N?

The main ingredients in Plant-Based Buffalo Chik'N Pizza, Buffalo Chik'N are: Aged Red Cayenne Peppers, Alcohol, Annatto, Apple Cider Vinegar, Beta Carotene.

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