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Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie — Nutrition Facts & Ingredients

UPC 85239241929 Manufacturer: Target Stores Cookies & Biscuits Updated Sep 27, 2026

Per serving (1/2 decorated cookie, 35 g): 140 calories. Per 100 g: 400 calories, 2.9 g protein, 11.4 g fat.

Label highlights: High in added sugars — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 decorated cookie (35g)

Amount per servingCalories
140
% Daily Value*
Total Fat 4g 5%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 4.9mg 2%
Sodium 90.0mg 4%
Total Carbohydrate 25.0g 9%
Dietary Fiber 0g 0%
Total Sugars 18g
Includes 18.0g Added Sugars 36%
Protein 1.0g
Vitamin D 0.3mcg 2%
Calcium 0mg 0%
Iron 0.4mg 2%
Potassium 10.2mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein2.9 g
Carbohydrates71.4 g
Sugars51.4 g
Added sugars51.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)71.4g
Fat11.4 g
Saturated fat4.3 g
Trans fat0 g
Cholesterol14 mg
Sodium257 mg
Calcium0 mg
Potassium29 mg
Iron1.1 mg
Vitamin D1 mcg

Where to buy

Search on Amazon for Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie

Prices and availability are set by the retailer.

Ingredients

Acetylated Monoglycerides, And Palm Oil, Artificial Flavors, Ascorbic Acid Added As A Dough Conditioner, Baking Soda, Calcium Sulfate, Citric Acid, Confectioner's Glaze, Cookie: Bleached Enriched Wheat Flour, Corn Starch, Corn Syrup, Dried Orange Pulp, Eggs, Emulsifier, Folic Acid, Fractionated Palm, Guar Gum, High Fructose Corn Syrup, Icings: Sugar, Leavening Blend, Margarine, Milk, Modified Corn Starch, Modified Cornstarch, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Natural Flavors, Niacin, Palm Kernel Oil, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservative, Red 3, Red 40, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soybean Lecithin, Soybean Oil, Sugar, Sunflower Lecithin, Sweetheart Quins: Icing Sugar, Thiamine Mononitrate, Titanium Dioxide, Vitamin A Palmitate, Vitamin D3, Water, Wheat Flour, Whey, Yellow 6

Frequently asked questions

How many calories are in Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie?

Per 100 g of Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie there are 400 calories.

How much protein is in Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie?

Per 100 g of Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie there are 2.86 g protein.

How many carbohydrates are in Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie?

Per 100 g of Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie there are 71.43 g carbohydrates. Of which 51.43 g sugars.

How much sugar is in Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie?

Per 100 g of Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie there are 51.43 g sugars.

How much sodium (salt) is in Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie?

Per 100 g of Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie there are 257.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie?

Per 100 g of Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie?

The main ingredients in Soft Sugar Cookie Decorating Kit, Soft Sugar Cookie are: Acetylated Monoglycerides, And Palm Oil, Artificial Flavors, Ascorbic Acid Added As A Dough Conditioner, Baking Soda.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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