SWEET EARTH

Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N

UPC 16741267282 Manufacturer: Sweet Earth Natural Foods Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 Burrito, 156 g): 300 calories. Per 100 g: 192 calories, 9.0 g protein, 7.7 g fat.

Label highlights: High in sodium — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Burrito (156g)

Amount per servingCalories
300
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 15.6mg 5%
Sodium 510mg 22%
Total Carbohydrate 35.0g 13%
Dietary Fiber 8.0g 28%
Total Sugars 3.0g
Includes 0g Added Sugars 0%
Protein 14.0g
Vitamin D 0mcg 0%
Calcium 179mg 14%
Iron 3.3mg 18%
Potassium 540mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

192 calories in 100 g
Protein9.0 g
Carbohydrates22.4 g
Sugars1.9 g
Added sugars0 g
Dietary fiber5.1 g
Net carbs (carbohydrates minus fiber)17.3g
Fat7.7 g
Saturated fat2.2 g
Trans fat0 g
Cholesterol10 mg
Sodium327 mg
Calcium115 mg
Potassium346 mg
Iron2.1 mg
Vitamin C38.5 mg
Vitamin D0 mcg

Where to buy Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N

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Ingredients

Baking Soda, Brown Rice, Cane Sugar, Canola Oil2, Cheese Cultures, Cilantro, Citric Acid, Cooked Brown Rice, Cultured Wheat Flour, Cyanocobalamin, Enriched Unbleached Flour, Enzyme, Enzymes, Filling: Tomatillos, Flaxseeds, Folic Acid, Garlic, Kale, Lime Juice Concentrate, Maltbarley Flour, Monocalcium Phosphate, Monterey Jack Cheese, Natural Flavors, Navy Beans, Niacin, Nutritional Yeast, Oat Bran, Oat Fiber, Onion Powder, Onions, Pasteurized Milk, Plant-based Chik'n, Poblano Chili Peppers, Reduced Iron, Riboflavin, Roasted Onion Powder, Salt, Sea Salt, Seasoning, Sodium Acid Pyrophosphate, Soy Lecithin1, Soy Protein Concentrate1, Soybean Oil1, Spices, Sugarcane Fiber, Sweet Corn1, Thiamine Mononitrate, Tomatillos, Vinegar, Water, Wheat Flour, Wheat Gluten, Wholewheat Flour, Wrap: Wheat And Flaxseed Tortilla, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N?

Per 100 g of Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N there are 192 calories.

How much protein is in Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N?

Per 100 g of Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N there are 8.97 g protein.

How many carbohydrates are in Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N?

Per 100 g of Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N there are 22.44 g carbohydrates. Of which 1.92 g sugars.

How much sugar is in Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N?

Per 100 g of Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N there are 1.92 g sugars.

How much sodium (salt) is in Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N?

Per 100 g of Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N there are 327.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N?

Per 100 g of Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N there are 5.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N?

The main ingredients in Salsa Verde Chik'N Plant-Based, Cilantro & Lime Burrito, Salsa Verde Chik'N are: Baking Soda, Brown Rice, Cane Sugar, Canola Oil2, Cheese Cultures.

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Level of processing

5
Ultra-Processed
56 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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