CAF VALLEY BAKERY

Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese — Nutrition Facts & Ingredients

UPC 40697713142 Manufacturer: Cafe Valley Inc Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
120per serving
Protein
3.6 gper 100 g
Carbs
50 gper 100 g
Fat
25 gper 100 g

Where to buy

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Per serving (1 Piece (28g), 28 g): 120 calories. Per 100 g: 429 calories, 3.6 g protein, 25 g fat.

Label highlights:

Nutrition Facts

Serving size1 Piece (28g) (28g)

Amount per servingCalories
120
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 15.1mg 5%
Sodium 70mg 3%
Total Carbohydrate 14g 5%
Dietary Fiber 0g 0%
Total Sugars 8g
Protein 1g
Calcium 19.9mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein3.6 g
Carbohydrates50 g
Sugars28.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)50.0g
Fat25 g
Saturated fat8.9 g
Trans fat0 g
Cholesterol54 mg
Sodium250 mg
Calcium71 mg
Iron1.3 mg
Vitamin A129 mcg
Vitamin C0 mg

Where to buy Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Allspice, Artificial Flavors, Baking Soda, Beta Carotene, Calcium Acetate, Cardamom, Carob Bean Xanthan Guar Gums, Carrageenan, Cheese Culture, Citric Acid, Cloves, Cream Cheese Milk And Cream, Cultured Cream, Each: Cinnamon, Egg Whites, Emulsifier, Enriched Bleached Wheat Flour, Flour, Folic Acid, Food Starch Modified, Ginger, Guar Gum, Interesterified Soybean Oil, Lactic Acid Powder, Leavening, Liquid Soybean Oil, Locust Bean Gum, Margarine, Milk, Modified Corn Starch, Mono- And Diglycerides, Natural And Artificial Flavors, Natural Pumpkin Flavor, Niacin, Nonfat Milk, Polysorbate 60, Preservatives, Propylene Glycol Ester Of Fatty Acids, Pumpkin, Reduced Iron, Riboflavin, Salt, Sea Salt, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Phosphate, Sodium Propionate And Potassium Sorbate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Sour Cream, Soy Flour, Soy Lecithin, Stabilizers, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Vitamin A Palmitate Added, Water, Whey, Whole Eggs, Xanthan Gum

Frequently asked questions

How many calories are in Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese?

Per 100 g of Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese there are 429 calories.

How much protein is in Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese?

Per 100 g of Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese there are 3.57 g protein.

How many carbohydrates are in Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese?

Per 100 g of Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese there are 50.0 g carbohydrates. Of which 28.57 g sugars.

How much sugar is in Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese?

Per 100 g of Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese there are 28.57 g sugars.

How much sodium (salt) is in Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese?

Per 100 g of Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese?

Per 100 g of Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese?

The main ingredients in Pumpkin Cream Cheese Coffeecake, Pumpkin Cream Cheese are: Allspice, Artificial Flavors, Baking Soda, Beta Carotene, Calcium Acetate.

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Level of processing

5
Ultra-Processed
61 ingredients · 18 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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