BLOUNT FINE FOODS

Chicken, Broccoli & Cheddar Cheese With Orzo Pasta — Nutrition Facts & Ingredients

UPC 77958232609 Manufacturer: Blount Seafood Corporation Other Deli Updated Sep 27, 2026

Calories
380per serving
Protein
9.8 gper 100 g
Carbs
8.2 gper 100 g
Fat
9.4 gper 100 g

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Per serving (1 cup, 245 g): 380 calories. Per 100 g: 155 calories, 9.8 g protein, 9.4 g fat.

Label highlights: High in sodium — 48% DV per serving High in saturated fat — 60% DV per serving High in cholesterol — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 48% DV (high at 20% DV or more)
  • Saturated fat: 60% DV (high at 20% DV or more)
  • Cholesterol: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
380
% Daily Value*
Total Fat 23.0g 29%
Saturated Fat 12.0g 60%
Trans Fat 0.5g
Cholesterol 105mg 35%
Sodium 1100mg 48%
Total Carbohydrate 20.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 24.0g
Calcium 299mg 23%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

155 calories in 100 g
Protein9.8 g
Carbohydrates8.2 g
Sugars0.8 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)7.4g
Fat9.4 g
Saturated fat4.9 g
Trans fat0.2 g
Cholesterol43 mg
Sodium449 mg
Calcium122 mg
Iron0.6 mg
Vitamin A92 mcg
Vitamin C6.1 mg

Where to buy Chicken, Broccoli & Cheddar Cheese With Orzo Pasta

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Apocarotenel, Broccoli, Carrageenan, Cellulose Gum, Cheddar And Colby Cheese, Cheddar Cheese, Cheese Culture, Chicken, Chicken Breast With Rib Meat, Chicken Tnigh Meat, Egg White, Enriched Orzo Pasta, Enzymes, Ferrous Sulfate, Folic Acid, Iron, Light Cream, Milkfat, Modified Food Starch, Niacin, Pasteurized Milk, Pasteurized Processed Cheese Spread, Riboflavin, Rice Starch, Salt, Semolina, Skim Milk, Sodium Phosphate, Spice And Nisin Preparation, Thiamine Mononitrate, Water, Whey, Whey Protein Concentrate

Frequently asked questions

How many calories are in Chicken, Broccoli & Cheddar Cheese With Orzo Pasta?

Per 100 g of Chicken, Broccoli & Cheddar Cheese With Orzo Pasta there are 155 calories.

How much protein is in Chicken, Broccoli & Cheddar Cheese With Orzo Pasta?

Per 100 g of Chicken, Broccoli & Cheddar Cheese With Orzo Pasta there are 9.8 g protein.

How many carbohydrates are in Chicken, Broccoli & Cheddar Cheese With Orzo Pasta?

Per 100 g of Chicken, Broccoli & Cheddar Cheese With Orzo Pasta there are 8.16 g carbohydrates. Of which 0.82 g sugars.

How much sugar is in Chicken, Broccoli & Cheddar Cheese With Orzo Pasta?

Per 100 g of Chicken, Broccoli & Cheddar Cheese With Orzo Pasta there are 0.82 g sugars.

How much sodium (salt) is in Chicken, Broccoli & Cheddar Cheese With Orzo Pasta?

Per 100 g of Chicken, Broccoli & Cheddar Cheese With Orzo Pasta there are 449.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken, Broccoli & Cheddar Cheese With Orzo Pasta?

Per 100 g of Chicken, Broccoli & Cheddar Cheese With Orzo Pasta there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken, Broccoli & Cheddar Cheese With Orzo Pasta?

The main ingredients in Chicken, Broccoli & Cheddar Cheese With Orzo Pasta are: Apocarotenel, Broccoli, Carrageenan, Cellulose Gum, Cheddar And Colby Cheese.

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Level of processing

5
Ultra-Processed
33 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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