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Apple Fritter, Apple — Nutrition Facts & Ingredients

UPC 85239966556 Manufacturer: Target Stores Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Apple Fritter, Apple
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
380per serving
Protein
5.6 gper 100 g
Carbs
44.4 gper 100 g
Fat
17.6 gper 100 g

Where to buy

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Per serving (1 donut, 108 g): 380 calories. Per 100 g: 352 calories, 5.6 g protein, 17.6 g fat.

Label highlights: High in saturated fat — 40% DV per serving High in added sugars — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
  • Added sugars: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 donut (108g)

Amount per servingCalories
380
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 48.0g 17%
Dietary Fiber 1.0g 3%
Total Sugars 17.0g
Includes 15.0g Added Sugars 30%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 200mg 15%
Iron 2.1mg 12%
Potassium 100mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

352 calories in 100 g
Protein5.6 g
Carbohydrates44.4 g
Sugars15.7 g
Added sugars13.9 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)43.5g
Fat17.6 g
Saturated fat7.4 g
Trans fat0 g
Cholesterol0 mg
Sodium370 mg
Calcium185 mg
Potassium93 mg
Iron1.9 mg
Vitamin D0 mcg

Where to buy Apple Fritter, Apple

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agar, Apples, Ascorbic Acid, Baking Soda, Beta Carotene, Calcium Carbonate, Calcium Chloride, Calcium Sulfate, Caramel Color, Cellulose Gum, Citric Acid, Corn Starch, Corn Syrup Solids, Defatted Soy Flour, Dextrose, Dough Conditioner, Dried Apples, Dried Glucose Syrup, Eggs, Enriched Wheat Flour, Enzymes, Folic Acid, Food Starch Modified, Guar Gum, Gum Arabic, High Fructose Corn Syrup, Interesterified Soybean Oil, Leavening, Lemon Juice, Locust Bean Gum, Maltodextrin, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Palm Oil, Polysorbate 80, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Benzoate, Sodium Stearoyl Lactylate, Sodium Sulphite, Sorbic Acid, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Whey, Yeast

Frequently asked questions

How many calories are in Apple Fritter, Apple?

Per 100 g of Apple Fritter, Apple there are 352 calories.

How much protein is in Apple Fritter, Apple?

Per 100 g of Apple Fritter, Apple there are 5.56 g protein.

How many carbohydrates are in Apple Fritter, Apple?

Per 100 g of Apple Fritter, Apple there are 44.44 g carbohydrates. Of which 15.74 g sugars.

How much sugar is in Apple Fritter, Apple?

Per 100 g of Apple Fritter, Apple there are 15.74 g sugars.

How much sodium (salt) is in Apple Fritter, Apple?

Per 100 g of Apple Fritter, Apple there are 370.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Apple Fritter, Apple?

Per 100 g of Apple Fritter, Apple there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Apple Fritter, Apple?

The main ingredients in Apple Fritter, Apple are: Agar, Apples, Ascorbic Acid, Baking Soda, Beta Carotene.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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