TASTYKAKE

Mini Donuts, Gingerbread — Nutrition Facts & Ingredients

UPC 25600091531 Manufacturer: Tasty Baking Company Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (2 ONZ, 57 g): 260 calories. Per 100 g: 456 calories, 3.5 g protein, 26.3 g fat.

Label highlights: High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
260
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 10.3mg 3%
Sodium 260mg 11%
Total Carbohydrate 30.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 14.0g
Protein 2.0g
Calcium 19.9mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

456 calories in 100 g
Protein3.5 g
Carbohydrates52.6 g
Sugars24.6 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)49.1g
Fat26.3 g
Saturated fat14.0 g
Trans fat0 g
Cholesterol18 mg
Sodium456 mg
Calcium35 mg
Iron1.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Artificial Flavors, Baking Soda, Bleached Wheat Flour, Calcium Propionate, Cinnamon, Cinnamon Sugar Coating, Colored With Turmeric And Annatto, Corn Dextrin, Corn Starch, Corn Syrup Solids, Dextrose, Distilled Monoglycerides, Each Of The Following: Soy Flour, Egg Yolks, Enzymes, Folic Acid, Ginger, Glycerine, Guar Gum, Hydrogenated Cottonseed Oil, Karaya Gum, Leavening, Milk Protein, Modified Corn Starch, Monocalcium Phosphate, Natural And Artificial Flavors, Niacin, Nonfat Milk Solids, Partially Hydrogenated Vegetable Oil, Potassium Sorbate, Potassium Sorbate And Sorbic Acid, Preservative, Preserved With Sodium Propionate, Propylene Glycol Monoester, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Cottonseed Oil, Spices, Sucrose, Sugar, Tapioca Dextrin, Thiamine Mononitrate, Titanium Dioxide, Unbleached And Bleached Enriched Flour, Vegetable Oils Palm Oil And Soybean Oil, Water, Wheat Flour, Wheat Starch, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Mini Donuts, Gingerbread?

Per 100 g of Mini Donuts, Gingerbread there are 456.0 kcal calories.

How much protein is in Mini Donuts, Gingerbread?

Per 100 g of Mini Donuts, Gingerbread there are 3.51 g protein.

How many carbohydrates are in Mini Donuts, Gingerbread?

Per 100 g of Mini Donuts, Gingerbread there are 52.63 g carbohydrates. Of which 24.56 g sugars.

How much sugar is in Mini Donuts, Gingerbread?

Per 100 g of Mini Donuts, Gingerbread there are 24.56 g sugars.

How much sodium (salt) is in Mini Donuts, Gingerbread?

Per 100 g of Mini Donuts, Gingerbread there are 456.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mini Donuts, Gingerbread?

Per 100 g of Mini Donuts, Gingerbread there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mini Donuts, Gingerbread?

The main ingredients in Mini Donuts, Gingerbread are: Artificial Flavors, Baking Soda, Bleached Wheat Flour, Calcium Propionate, Cinnamon.

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Level of processing

5
Ultra-Processed
55 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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