KROGER

Kroger, Cinnamon Danish, Cinnamon, Cinnamon — Nutrition Facts & Ingredients

UPC 11110040794 Manufacturer: The Kroger Co. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
200per serving
Protein
5.4 gper 100 g
Carbs
50 gper 100 g
Fat
16.1 gper 100 g

Where to buy

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Per serving (1 DANISH, 56 g): 200 calories. Per 100 g: 357 calories, 5.4 g protein, 16.1 g fat.

Label highlights: High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 DANISH (56g)

Amount per servingCalories
200
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 200mg 9%
Total Carbohydrate 28g 10%
Dietary Fiber 1.0g 4%
Total Sugars 15.0g
Protein 3.0g
Calcium 100mg 8%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein5.4 g
Carbohydrates50 g
Sugars26.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)48.2g
Fat16.1 g
Saturated fat8.0 g
Trans fat0 g
Cholesterol9 mg
Sodium357 mg
Calcium179 mg
Iron1.9 mg
Vitamin A214 mcg
Vitamin C0 mg

Where to buy Kroger, Cinnamon Danish, Cinnamon, Cinnamon

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Agar, Ammonium Sulfate, Ascorbic Acid Added As A Dough Conditioner, Azodicarbonamide, Baking Soda, Beta Carotene, Beta Carotene Color, Calcium Carbonate, Calcium Propionate, Calcium Sulfate, Cinnamon, Citric Acid, Cocoa, Corn Starch, Defatted Soy Flour, Each Of The Following: Dextrose, Egg Whites, Eggs, Enriched Flour Bleached, Enzymes, Folic Acid, Fumaric Acid, Guar Gum, Leavening, Malted Barley Flour, Margarine, Molasses, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Natural And Artificial Flavors, Niacin, Nonfat Milk, Palm Oil, Potassium Sorbate, Preservative, Preservatives, Processed With Alkali, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Benzoate, Sodium Hexametaphosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Titanium Dioxide, Tocopherols, Vitamin A Palmitate, Water, Wheat Flour, Wheat Gluten, Whey, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Kroger, Cinnamon Danish, Cinnamon, Cinnamon?

Per 100 g of Kroger, Cinnamon Danish, Cinnamon, Cinnamon there are 357 calories.

How much protein is in Kroger, Cinnamon Danish, Cinnamon, Cinnamon?

Per 100 g of Kroger, Cinnamon Danish, Cinnamon, Cinnamon there are 5.36 g protein.

How many carbohydrates are in Kroger, Cinnamon Danish, Cinnamon, Cinnamon?

Per 100 g of Kroger, Cinnamon Danish, Cinnamon, Cinnamon there are 50.0 g carbohydrates. Of which 26.79 g sugars.

How much sugar is in Kroger, Cinnamon Danish, Cinnamon, Cinnamon?

Per 100 g of Kroger, Cinnamon Danish, Cinnamon, Cinnamon there are 26.79 g sugars.

How much sodium (salt) is in Kroger, Cinnamon Danish, Cinnamon, Cinnamon?

Per 100 g of Kroger, Cinnamon Danish, Cinnamon, Cinnamon there are 357.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Kroger, Cinnamon Danish, Cinnamon, Cinnamon?

Per 100 g of Kroger, Cinnamon Danish, Cinnamon, Cinnamon there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Kroger, Cinnamon Danish, Cinnamon, Cinnamon?

The main ingredients in Kroger, Cinnamon Danish, Cinnamon, Cinnamon are: Agar, Ammonium Sulfate, Ascorbic Acid Added As A Dough Conditioner, Azodicarbonamide, Baking Soda.

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Level of processing

5
Ultra-Processed
59 ingredients · 26 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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