ATLANTA BREAD

Mini Cream Cheese Croissants — Nutrition Facts & Ingredients

UPC 810509006447 Manufacturer: Specialty Bakers, LLC Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Per serving (1 CROISSANT, 42 g): 120 calories. Per 100 g: 286 calories, 7.1 g protein, 14.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 CROISSANT (42g)

Amount per servingCalories
120
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 120mg 5%
Total Carbohydrate 18.0g 7%
Dietary Fiber 0g 0%
Total Sugars 8.0g
Protein 3.0g
Calcium 39.9mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein7.1 g
Carbohydrates42.9 g
Sugars19.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)42.9g
Fat14.3 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol12 mg
Sodium286 mg
Calcium95 mg
Iron1.7 mg
Vitamin A143 mcg
Vitamin C5.7 mg

Where to buy

Search on Amazon for Mini Cream Cheese Croissants

Prices and availability are set by the retailer.

Ingredients

And Each Of The Following: Ascorbic Acid, Artificial Butter Flavor, As Color, As Preservative, Ascorbic Acid, Benzoic Acid And Sodium Propionate, Beta Carotene, Calcium Propionate, Caramel Color, Carob Bean Gum, Cellulose Gel, Cellulose Gum, Cheese Culture, Colored With Beta Carotene, Corn Flour, Corn Syrup, Cream Cheese, Cream Cheese Filling, Dextrose, Dough Conditioner, Dry Egg, Egg Yolk, Enriched Wheat Flour, Enzyme, Enzymes, Folic Acid, Food Starch Modified, Glucono-delta-lactone, Glycerin, Lactic Acid, Malted Barley Flour, Malted Wheat Flour, Margarine Made From Palm Oil, Natural And Artificial Flavors, Natural Flavors, Niacin, Nonfat Dry Milk, Pasteurized Cream, Pasteurized Milk And Cream, Polysorbate 80, Potassium Sorbate, Potassium Sorbate And Citric Acid Added As Preservatives, Propylene Glycol, Reduced Iron, Riboflavin, Salt, Soy, Soy Lecithin, Soybean Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Titanium Dioxide, Unsalted Butter, Vitamin A Palmitate Added, Water, Wheat, Wheat Flour, With Mono-diglycerides Added, Xanthan Gum, Yeast, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Mini Cream Cheese Croissants?

Per 100 g of Mini Cream Cheese Croissants there are 286 calories.

How much protein is in Mini Cream Cheese Croissants?

Per 100 g of Mini Cream Cheese Croissants there are 7.14 g protein.

How many carbohydrates are in Mini Cream Cheese Croissants?

Per 100 g of Mini Cream Cheese Croissants there are 42.86 g carbohydrates. Of which 19.05 g sugars.

How much sugar is in Mini Cream Cheese Croissants?

Per 100 g of Mini Cream Cheese Croissants there are 19.05 g sugars.

How much sodium (salt) is in Mini Cream Cheese Croissants?

Per 100 g of Mini Cream Cheese Croissants there are 286.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mini Cream Cheese Croissants?

Per 100 g of Mini Cream Cheese Croissants there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mini Cream Cheese Croissants?

The main ingredients in Mini Cream Cheese Croissants are: And Each Of The Following: Ascorbic Acid, Artificial Butter Flavor, As Color, As Preservative, Ascorbic Acid.

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Level of processing

5
Ultra-Processed
63 ingredients · 21 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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