AHOLD

Stuffed Pork Chop With Mexican-Style Corn Stuffing — Nutrition Facts & Ingredients

UPC 688267149429 Manufacturer: Ahold USA, Inc. Other Meats Updated Sep 27, 2026

Per serving (4 ONZ, 113 g): 190 calories. Per 100 g: 168 calories, 15.0 g protein, 9.7 g fat.

Label highlights: High in sodium — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
190
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 49.7mg 17%
Sodium 600mg 26%
Total Carbohydrate 7.0g 3%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 17.0g
Calcium 20.3mg 2%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

168 calories in 100 g
Protein15.0 g
Carbohydrates6.2 g
Sugars0.9 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)5.3g
Fat9.7 g
Saturated fat3.1 g
Trans fat0 g
Cholesterol44 mg
Sodium531 mg
Calcium18 mg
Iron3.2 mg
Vitamin A26.4 mcg
Vitamin C4.2 mg

Where to buy

Search on Amazon for Stuffed Pork Chop With Mexican-Style Corn Stuffing

Prices and availability are set by the retailer.

Ingredients

Bell Peppers, Boneless Pork Loin, Bread Crumbs, Caramel Color, Cayenne Pepper, Celery, Chicken Stuffing, Chili Powder, Contains Up To A 16% Solution Of: Water, Corn, Dehydrated Onion, Diced Red Pimento, Disodium Guanylate, Disodium Inosinate, Dough Conditioners, Dried Onions, Encapsulated Salt, Enriched Bleached Wheat Flour, Flavoring, Folic Acid, Folic Acid Vinegar, Garlic, Garlic Powder, Green Bell Peppers, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Jalapeno, Jalapeno Seasoning, Leavening, Maltodextrin, Natural Flavors, Niacin, Onion, Onion Powder, Paprika, Parsley, Partially Hydrogenated Soybean Oil, Potassium Chloride, Pumpkin Stuffing Mix, Red Bell Pepper, Reduced Iron, Riboflavin, Salt, Sodium Phosphates, Soybean Oil, Soybean Oil Shortening, Spice Extractive, Spices, Sugar, The Following: Sodium Lactate, Thiamine Mononitrate, Tomato Flakes, Turmeric, Vinegar, Water, Yeast, Yeast Nutrients

Frequently asked questions

How many calories are in Stuffed Pork Chop With Mexican-Style Corn Stuffing?

Per 100 g of Stuffed Pork Chop With Mexican-Style Corn Stuffing there are 168 calories.

How much protein is in Stuffed Pork Chop With Mexican-Style Corn Stuffing?

Per 100 g of Stuffed Pork Chop With Mexican-Style Corn Stuffing there are 15.04 g protein.

How many carbohydrates are in Stuffed Pork Chop With Mexican-Style Corn Stuffing?

Per 100 g of Stuffed Pork Chop With Mexican-Style Corn Stuffing there are 6.19 g carbohydrates. Of which 0.88 g sugars.

How much sugar is in Stuffed Pork Chop With Mexican-Style Corn Stuffing?

Per 100 g of Stuffed Pork Chop With Mexican-Style Corn Stuffing there are 0.88 g sugars.

How much sodium (salt) is in Stuffed Pork Chop With Mexican-Style Corn Stuffing?

Per 100 g of Stuffed Pork Chop With Mexican-Style Corn Stuffing there are 531.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Stuffed Pork Chop With Mexican-Style Corn Stuffing?

Per 100 g of Stuffed Pork Chop With Mexican-Style Corn Stuffing there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Stuffed Pork Chop With Mexican-Style Corn Stuffing?

The main ingredients in Stuffed Pork Chop With Mexican-Style Corn Stuffing are: Bell Peppers, Boneless Pork Loin, Bread Crumbs, Caramel Color, Cayenne Pepper.

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Level of processing

5
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57 ingredients · 8 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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