TWO-BITE

Original Cupcakes — Nutrition Facts & Ingredients

UPC 770981032146 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (3 CUPCAKES, 71 g): 300 calories. Per 100 g: 423 calories, 2.8 g protein, 21.1 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 64% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 64% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 CUPCAKES (71g)

Amount per servingCalories
300
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 180mg 8%
Total Carbohydrate 40.0g 15%
Dietary Fiber 0g 0%
Total Sugars 32g
Includes 32.0g Added Sugars 64%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 17.0mg 1%
Iron 1.0mg 6%
Potassium 38.3mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

423 calories in 100 g
Protein2.8 g
Carbohydrates56.3 g
Sugars45.1 g
Added sugars45.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)56.3g
Fat21.1 g
Saturated fat8.4 g
Trans fat0 g
Cholesterol28 mg
Sodium254 mg
Calcium24 mg
Potassium54 mg
Iron1.4 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Original Cupcakes

Prices and availability are set by the retailer.

Ingredients

Baking Soda, Bleached Enriched Wheat Flour, Butter, Calcium Sulfate, Canola Oil, Color, Corn Starch, Corn Syrup, Cream, Datem, Eggs, FD&C Blue #1, FD&C Blue 2 Lake, FD&C Red #3, FD&C Red 40 Lake, FD&C Yellow #5, Folic Acid, Fractionated Palm And Palm Kernel Oils, Gum Arabic, Icing Sugar, Leavening Blend, Milk, Modified Cornstarch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Niacin, Nonfat Dry Milk, Palm Kernel Oil, Palm Oil, Polysorbate 60, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soybean Canola Oil, Soybean Lecithin, Sprinkles, Sugar, Thiamine Mononitrate, Vegetable Oil Shortening, Water, Wheat Flour, Wheat Gluten, Whey

Frequently asked questions

How many calories are in Original Cupcakes?

Per 100 g of Original Cupcakes there are 423 calories.

How much protein is in Original Cupcakes?

Per 100 g of Original Cupcakes there are 2.82 g protein.

How many carbohydrates are in Original Cupcakes?

Per 100 g of Original Cupcakes there are 56.34 g carbohydrates. Of which 45.07 g sugars.

How much sugar is in Original Cupcakes?

Per 100 g of Original Cupcakes there are 45.07 g sugars.

How much sodium (salt) is in Original Cupcakes?

Per 100 g of Original Cupcakes there are 254.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Original Cupcakes?

Per 100 g of Original Cupcakes there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Original Cupcakes?

The main ingredients in Original Cupcakes are: Baking Soda, Bleached Enriched Wheat Flour, Butter, Calcium Sulfate, Canola Oil.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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