THE BAKERY

Mini Cupcakes, Pumpkin Spice — Nutrition Facts & Ingredients

UPC 78742006925 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (3 CUP CAKES, 71 g): 280 calories. Per 100 g: 394 calories, 2.8 g protein, 16.9 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 CUP CAKES (71g)

Amount per servingCalories
280
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 220mg 10%
Total Carbohydrate 40.0g 15%
Dietary Fiber 1.0g 4%
Total Sugars 28.0g
Protein 2.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

394 calories in 100 g
Protein2.8 g
Carbohydrates56.3 g
Sugars39.4 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)54.9g
Fat16.9 g
Saturated fat5.6 g
Trans fat0 g
Cholesterol28 mg
Sodium310 mg
Calcium0 mg
Iron1.0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Mini Cupcakes, Pumpkin Spice

Prices and availability are set by the retailer.

Ingredients

Aluminum Sulfate, Baking Soda, BHA, Bleached Enriched Wheat Flour, Canola Oil, Carob Bean Gum, Cheese Culture, Corn Starch, Corn Syrup, Cream Cheese, Cream Cheese Powder, Datem Calcium Stearoyl-2-lactylate, Disodium Phosphate, Egg Whites, Eggs, Flour, Folic Acid, Glycerin, Guar Gum, Leavening, Methylcellulose, Milk, Modified Cornstarch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavors, Natural Flavors, Niacin, Nonfat Milk, Palm Oil, Palm Palm Kernel Oils, Pasteurized Milk, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Potassium Sorbate, Preservative, Red 40, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminium Phosphate, Sodium Carboxymethylcellulose, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Protein Isolate, Wheat Starch, Whey, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in Mini Cupcakes, Pumpkin Spice?

Per 100 g of Mini Cupcakes, Pumpkin Spice there are 394 calories.

How much protein is in Mini Cupcakes, Pumpkin Spice?

Per 100 g of Mini Cupcakes, Pumpkin Spice there are 2.82 g protein.

How many carbohydrates are in Mini Cupcakes, Pumpkin Spice?

Per 100 g of Mini Cupcakes, Pumpkin Spice there are 56.34 g carbohydrates. Of which 39.44 g sugars.

How much sugar is in Mini Cupcakes, Pumpkin Spice?

Per 100 g of Mini Cupcakes, Pumpkin Spice there are 39.44 g sugars.

How much sodium (salt) is in Mini Cupcakes, Pumpkin Spice?

Per 100 g of Mini Cupcakes, Pumpkin Spice there are 310.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mini Cupcakes, Pumpkin Spice?

Per 100 g of Mini Cupcakes, Pumpkin Spice there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mini Cupcakes, Pumpkin Spice?

The main ingredients in Mini Cupcakes, Pumpkin Spice are: Aluminum Sulfate, Baking Soda, BHA, Bleached Enriched Wheat Flour, Canola Oil.

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Level of processing

5
Ultra-Processed
55 ingredients · 19 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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