BOAR'S HEAD

Bold Salsalito Turkey Pita — Nutrition Facts & Ingredients

UPC 826766187287 Manufacturer: Renaissance Food Group, LLC Prepared Subs & Sandwiches Updated Sep 27, 2026

Calories
330per serving
Protein
13.7 gper 100 g
Carbs
10.1 gper 100 g
Fat
4.4 gper 100 g

Where to buy

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Per serving (1 CONTAINER, 248 g): 330 calories. Per 100 g: 133 calories, 13.7 g protein, 4.4 g fat.

Label highlights: High in sodium — 49% DV per serving High in saturated fat — 25% DV per serving High in cholesterol — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 49% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
  • Cholesterol: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (248g)

Amount per servingCalories
330
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 69.4mg 23%
Sodium 1121mg 49%
Total Carbohydrate 25.0g 9%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 34.0g
Calcium 201mg 15%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

133 calories in 100 g
Protein13.7 g
Carbohydrates10.1 g
Sugars1.2 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)9.3g
Fat4.4 g
Saturated fat2.0 g
Trans fat0 g
Cholesterol28 mg
Sodium452 mg
Calcium81 mg
Iron1.1 mg
Vitamin A363 mcg
Vitamin C6 mg

Where to buy Bold Salsalito Turkey Pita

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

3 Pepper Colby Jack Cheese, And Natural Flavorings, Annatto, Baking Powder, Baking Soda, Calcium Propionate, Canola Oil, Chipotle Peppers, Cilantro, Coated With Red And Green Jalapeno Peppers, Contains Less Than One And One Half Percent Of Salt, Cultured Wheat, Enriched Unbleached Wheat Flour, Enzymes, Filtered Water, Folic Acid, Garlic, Green And Orange Habanero Peppers, Iron, Jalapeno Pepper, Lettuce, Malted Barley Flour, Niacin, Onion, Paprika, Pasteurized Cultured Milk, Potato Starch, Red And Green Jalapeno Peppers, Riboflavin, Salsalito Roasted Turkey Breast, Salt, Sea Salt, Smoked Jalapeno Peppers, Sodium Acid Pyrophosphate, Sodium Phosphate And Dextrose, Spice, Sugar, Sun Dried Tomatoes, Thiamine Mononitrate, Tomatoes, Traditional Lavash, Turkey Breast, Vegetable Color, Water, Wheat Flour, Yeast, Yellow Onion

Frequently asked questions

How many calories are in Bold Salsalito Turkey Pita?

Per 100 g of Bold Salsalito Turkey Pita there are 133 calories.

How much protein is in Bold Salsalito Turkey Pita?

Per 100 g of Bold Salsalito Turkey Pita there are 13.71 g protein.

How many carbohydrates are in Bold Salsalito Turkey Pita?

Per 100 g of Bold Salsalito Turkey Pita there are 10.08 g carbohydrates. Of which 1.21 g sugars.

How much sugar is in Bold Salsalito Turkey Pita?

Per 100 g of Bold Salsalito Turkey Pita there are 1.21 g sugars.

How much sodium (salt) is in Bold Salsalito Turkey Pita?

Per 100 g of Bold Salsalito Turkey Pita there are 452.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bold Salsalito Turkey Pita?

Per 100 g of Bold Salsalito Turkey Pita there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bold Salsalito Turkey Pita?

The main ingredients in Bold Salsalito Turkey Pita are: 3 Pepper Colby Jack Cheese, And Natural Flavorings, Annatto, Baking Powder, Baking Soda.

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Level of processing

5
Ultra-Processed
47 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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