BOAR'S HEAD

Handcrafted With Chef Salad — Nutrition Facts & Ingredients

UPC 826766161027 Manufacturer: Renaissance Food Group, LLC Deli Salads Updated Sep 27, 2026

Per serving (1 CONTAINER, 396 g): 511 calories. Per 100 g: 129 calories, 8.1 g protein, 9.3 g fat.

Label highlights: High in sodium — 56% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 59% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 56% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
  • Cholesterol: 59% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CONTAINER (396g)

Amount per servingCalories
511
% Daily Value*
Total Fat 37.0g 47%
Saturated Fat 8.0g 40%
Trans Fat 0.5g
Cholesterol 178mg 59%
Sodium 1299mg 56%
Total Carbohydrate 13.0g 5%
Dietary Fiber 4.0g 14%
Total Sugars 7.0g
Protein 32.0g
Calcium 400mg 31%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

129 calories in 100 g
Protein8.1 g
Carbohydrates3.3 g
Sugars1.8 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)2.3g
Fat9.3 g
Saturated fat2.0 g
Trans fat0.1 g
Cholesterol45 mg
Sodium328 mg
Calcium101 mg
Iron0.9 mg
Vitamin A170 mcg
Vitamin C10.6 mg

Where to buy

Search on Amazon for Handcrafted With Chef Salad

Prices and availability are set by the retailer.

Ingredients

Canola Oil, Carrageenan Gum, Cheese Cultures, Citric Acid And Sodium Benzoate, Coated With Dextrose, Contains Less Than One And One Half Percent Of Salt, Cooked Egg, Cooked Eggs, Corn Starch, Cucumber, Culture, Cultured Skim Milk, Dextrose, Disodium Phosphate, Distilled Vinegar, Dried Garlic, Dried Green Onion, Dried Onion, Egg Yolk, Enzymes, Extractives Of Paprika And Turmeric, Fresh Ham, Grape Tomatoes, Guar Gum, Ham Water Added, Honey, Honey Solids, Imported Switzerland Swiss Cheese, Lactic Acid, Locust Bean Gum, Low Fat Buttermilk, Modified Corn Starch, Natural Flavors, Non Fat Sour Cream, Onion, Ovengold Roasted Turkey Breast, Paprika, Pasteurized Part-skim Milk, Ranch Dressing, Refinery Syrup, Romaine Lettuce, Salt, Sea Salt, Skim Milk, Skim Milk Solids, Sodium Erythorbate, Sodium Nitrate, Sodium Phosphate, Sodium Phosphate And Dextrose, Spices, Sugar, Tapioca Starch, Turkey Breast, Water, Whey, Whey Solids, Xanthan Gum

Frequently asked questions

How many calories are in Handcrafted With Chef Salad?

Per 100 g of Handcrafted With Chef Salad there are 129 calories.

How much protein is in Handcrafted With Chef Salad?

Per 100 g of Handcrafted With Chef Salad there are 8.08 g protein.

How many carbohydrates are in Handcrafted With Chef Salad?

Per 100 g of Handcrafted With Chef Salad there are 3.28 g carbohydrates. Of which 1.77 g sugars.

How much sugar is in Handcrafted With Chef Salad?

Per 100 g of Handcrafted With Chef Salad there are 1.77 g sugars.

How much sodium (salt) is in Handcrafted With Chef Salad?

Per 100 g of Handcrafted With Chef Salad there are 328.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Handcrafted With Chef Salad?

Per 100 g of Handcrafted With Chef Salad there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Handcrafted With Chef Salad?

The main ingredients in Handcrafted With Chef Salad are: Canola Oil, Carrageenan Gum, Cheese Cultures, Citric Acid And Sodium Benzoate, Coated With Dextrose.

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Level of processing

5
Ultra-Processed
57 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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